Jorge Madera Email & Phone Number

San Diego, California, United States

San Diego, California, United States

Provided comprehensive case management services,including connecting clients and families to appropriateresourcesConducted insurance verifications to confirm patient benefitsin order to properly place them in patient assistance programScreen and process patient assistance applications bydetermining eligibility under the company guidelinesResponsible for making outbound calls to insurance companyagents and receiving inbound calls from fellow colleagues,health care providers and patientsCompiled, organized and maintained up-to date a variety ofstatistical data gathered thru day to day activities

San Diego, California, United States

Supervise kitchen staff as to complete all daily duties up tothe highest standards of food quality and safetyOrganize walk-in coolers and storage areasConduct inventory and place produce orders to suppliersPerform multiple tasks simultaneously

San Diego, California, United States

Complete assigned daily tasks in accordance with industrystandardsMaintain product presentation and quality in a time efficientmannerExperience in working all stations on the line: saute, grill,fryer, etc...Comply with sanitation guidelines and quality controlspecifications

Greater San Diego Area

Responsible for the preparation of daily meals to clientsPerform quality control inspections while following foodprocessing and safety regulationsPerform multiple tasks simultaneouslyMaintain clean, organized and safe work environmentMonitor inventory levels for chefs to place orders

Greater San Diego Area

Organize and maintain physical and digital records, create casefiles, notarize legal documents, prepare and mail out clientcriminal record request forms to different government agencies,data entry, take fingerprints and photographs, order officesupplies, scan, copy, print and upload documents, scheduleappointments, assist fellow co-workers in their duties.

Greater Chicago Area

In charge of preparing hundreds of calorie counted meals a day,organizing my team to meet established client deadlines, workwith team on off-site catering events, making inventory lists,maintain and comply with all Safety & Sanitation guidelines.Trained new employees on work procedures.

Business Administration And Management, General

Education record