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Jon Sears Email & Phone Number
private chef, restaurant consultant
at
Chef Jon Sears
2 work emails found
@chefjonsears.com
2 phones found area 650
LinkedIn matched
✓ Verified May 2026
4 data sources
Profile completeness 86%
Current company
Role
private chef, restaurant consultant
Location
San Francisco Bay Area, United States, United States
Who is Jon Sears? Overview
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Quick answer
Jon Sears is listed as private chef, restaurant consultant at Chef Jon Sears, based in San Francisco Bay Area, United States, United States. AeroLeads shows a work email signal at chefjonsears.com, phone signal with area code 650, and a matched LinkedIn profile for Jon Sears.
Jon Sears previously worked as Private Chef at Take A Chef and Private Chef at Town + Country Resources.
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{first}@chefjonsears.com
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AeroLeads found 2 current-domain work email signals for Jon Sears. Compare company email patterns before reaching out.
Profile bio
About Jon Sears
I offer over 30 years of culinary and hospitality experience. My career includes being a chef/owner of a fine dining restaurant on the Peninsula, as well as running a catering business with clients surrounding the Bay Area from Hillsborough to Los Altos. Some of the highlights of my career include designing menus, managing kitchens and service teams, in addition to overseeing event production. Being in the position of an Executive Chef and Private Chef for many years, I have had the opportunity to lead a diverse team in a myriad of events including high profile, both large and intimate. With each opportunity I have been given, I have had the privilege of interacting with people at various levels in building relationships, learning organizational skills, and engaging with guests. I strive to make an impact in all my endeavors by providing excellence in service and cuisine with optimism, fun, and personality.
Listed skills include Cooking, Catering, Menu Development, Culinary Skills, and 32 others.
Current workplace
Jon Sears's current company
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Chef Jon Sears
Website
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14 roles · 10 years
Jon Sears work experience
A career timeline built from the work history available for this profile.
Private Chef, Restaurant Consultant
Current
May 2024 - Present
Nov 2022 - Present
Private Chef
Prepared healthy packaged and delivered meal plans weekly. One entree per person. A protein, a vegetable and a starch. Customized menus based on clients' preferences and dietary needs. Family of four (two adults, two kids) Groceries procured through Instacart, Amazon Fresh, Whole Foods, Mollie Stones, Draeger’s…Cooked food is cooled and stored properly.
Sep 2021 - Oct 2022
Private Chef
Producing seven-course lunches, eight-course dinners, five days a week. Managing an itemized weekly grocery list of projected and actual food cost. Menu development based on dietary restrictions, preferences and seasonal ingredients. Responsible for all shopping, food prep, cooking, restocking and inventory management.
Sep 2019 - Aug 2021
Personal Chef
Provided weekly meal plan services for five clients. Followed and executed recipes under Olive Branch Services. Observed dietary restrictions and procured necessary ingredients at clients preferred markets. Generated accurate grocery shopping lists. Packaged, labeled and stored food for clients.
2018 - 2019
~1 yr
Executive Chef
Manager of a kitchen for a luxury senior apartment community that is open 24/7 for 200 residents. Managed a team of 20 employees, including the staff schedule. Accounts for a yearly budget of 500k. Designed a weekly/monthly menu, holiday menus and Sunday Brunch thematic menus. Projection of annual food, labor and miscellaneous costs and monitors financial.
2016 - Feb 2018
Culinary Events Director
Private chef for high profile client dinner parties. Conceptualized events for social functions and corporate parties. Launched “Pop-Ups” with themed menus. Catered for 200 guests at Lockheed Martin. Invited to be a Sous Chef at Google, at the prestigious Wine and Food Festival, at The Ritz Carlton, Maui, 2008
Aug 2009 - Sep 2016
Chef/Owner, The Dining Room, Restaurant
Created original fine dining menus and atmosphere for an elite, upper echelon clientele. Managed 20 dedicated employees over the span of 10 years. Facilitated a restaurant remodel. Modified a traditional restaurant concept to an exclusive, invitation only via email ‘Gourmet Supper Club’ with 500 members.
Aug 1999 - Sep 2009
Interim Executive Chef, Plumeria
Consulted in restaurant management. Consulted in technology enhancement. Coordinated with event vendors. Recruited and directed kitchen and service staff. Facilitated staff training, including food safety regulations and qualifications. Food stylist, collaborated with food photographers. Conceptualized and implemented brand and menu development.
Aug 2014 - Dec 2014
Chef Instructor, Draeger’S Cooking School
Instructed cooking demonstrations. Instructed chef assistants in executing global cuisine and culinary presentations.
Oct 2001 - Sep 2007
Executive Chef
Designed events for various venues, including yachts and wineries. Researched props and thematic accessories for themed events. Prepared and synchronized food presentations for elegant parties of over to 500 guests. Worked with charitable foundations at the Palace of Fine Arts and at the Hyatt Regency, Burlingame.
May 1993 - Jun 1999
Chef, Viognier Restaurant
Worked under the tutelage of Executive Chef Gary Danko. Prepared fresh and seasonal cuisine. Inspired to create memorable experiences in an exceptional fine dining environment.
Mar 1997 - Feb 1998
Food Server, 231 Ellsworth Restaurant
Honed fine dining service skills for lunch and dinner service.
Sep 1990 - Sep 1991
FAQ
Frequently asked questions about Jon Sears
Quick answers generated from the profile data available on this page.
What company does Jon Sears work for?
Jon Sears works for Chef Jon Sears.
What is Jon Sears's role at Chef Jon Sears?
Jon Sears is listed as private chef, restaurant consultant at Chef Jon Sears.
What is Jon Sears's email address?
AeroLeads has found 2 work email signals at @chefjonsears.com for Jon Sears at Chef Jon Sears.
What is Jon Sears's phone number?
AeroLeads has found 2 phone signal(s) with area code 650 for Jon Sears at Chef Jon Sears.
Where is Jon Sears based?
Jon Sears is based in San Francisco Bay Area, United States, United States while working with Chef Jon Sears.
What companies has Jon Sears worked for?
Jon Sears has worked for Chef Jon Sears, Take A Chef, Town + Country Resources, Excellence Services, Llc, and Olive Branch Ltd.
Who are Jon Sears's colleagues at Chef Jon Sears?
Jon Sears's colleagues at Chef Jon Sears include Sandrine Bruit and Sabrina Perez.
How can I contact Jon Sears?
You can use AeroLeads to view verified contact signals for Jon Sears at Chef Jon Sears, including work email, phone, and LinkedIn data when available.
What skills is Jon Sears known for?
Jon Sears is listed with skills including Cooking, Catering, Menu Development, Culinary Skills, Restaurants, Restaurant Management, Food Service, and Food.
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