Joshua Alcala Email & Phone Number

Richmond, British Columbia, Canada

• Culinary Precision: With a keen eye for detail, I craft visually appealing and consistently delectable salads, appetizers, desserts, and cold dishes that delight our guests and elevate the overall dining experience.
• Efficient and Organized: I excel in maintaining a well-organized kitchen, ensuring smooth operations, impeccable food safety standards, and a clean workspace to guarantee the seamless delivery of our menu.
• Creative Versatility: Embracing innovation, I enjoy creating new,… Show more
• Creative Versatility: Embracing innovation, I enjoy creating new, exciting recipes for salads and appetizers, while also readily adapting to the dynamic culinary requirements of Cactus Club's ever-evolving menu.
• Team Collaboration: Work closely with kitchen colleagues, chefs, and fellow dishwashers to streamline operations and maintain a harmonious work environment.
• Safety and Hygiene: Strictly adhere to safety protocols, including proper use of PPE and safe handling of kitchen equipment and chemicals. Show less

Dubai, United Arab Emirates

• Founded and managed "The Midnight Bakery," a successful weekend pastry business in my community, handling orders, production, and delivery logistics.
• Developed strong entrepreneurial and culinary skills by streamlining processes, meeting strict deadlines, accommodating customer requests, and managing inventory and finances.
• Successfully balanced the demands of school with the challenges of running a small business, gaining valuable marketing insights, and considering future… Show more
• Successfully balanced the demands of school with the challenges of running a small business, gaining valuable marketing insights, and considering future opportunities in the food industry. Show less

Certificate, Culinary Arts/Chef Training

Attended 1 Year, Food, Nutrition, And Health

High School Diploma