I am a first-year Masters student at New York University's Institute of French Studies (IFS), building upon my undergraduate education at Virginia Commonwealth University, where I obtained a Bachelor's degree in International Management from the VCU School of Business. Passionate about leveraging my global perspective to develop innovative solutions for local businesses, I am committed to bridging the gap between international experiences and local challenges.With over eight years of experience in Catering Coordination, Captaining, and large-scale event execution in my hometown of Virginia, I have honed my interpersonal and organizational skills. My time abroad in France, studying at the American Business School of Paris, consulting with the communication company, Present Perfect, and serving as a teaching assistant through TAPIF, provided invaluable lessons in workplace flexibility and the significance of cultural connections. These experiences inspired me to pursue a degree in French Studies.My diverse experiences underscore the significance of embracing diverse perspectives, conducting meticulous research, and implementing forward-thinking marketing strategies. I am eager to apply the skills attained from my dynamic educational environment and competitive professional experiences to new and exciting business opportunities