Attended Leadership Class, Shift Management Class, Food Safety Handling, Crew Trainer ClassDiligent Food Service Manager with one year of experience in Quick Service Restaurant. Ability to supervise staff and operations. Proven leader with good leadership, delegating task to each crew member and by giving them target per shift. Able to solve issues with food service quickly and effectively. Diligent Kitchen Manager with ability to work collaboratively with kitchen team. Dependable and passionate professional with focus on providing excellent client service.People-oriented and a dedicated team player. Highly skilled at developing productive working relationships, and extensive experience in handling cash.Driven and customer-service-focused with a strong track record for growing client database and delivering top-quality support, resulting in exceeding sales goals and company expectations.