Juan Isea work email
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Juan Isea personal email
A strong team player with skills in problem solving. Responsible, detail oriented, multitasking, enthusiastic and proactive; willing to learn new activities. Strong management time skill. Fluent in English and Spanish. ExperienceAssistant Manager. Compass Group Canada. Burnaby, BC. September 2016-. Help the Manager oversee the residential dining operations. Develop and monitor a meal and break schedule for the staff that does not interfere with customer service. Train, develop and lead a team of associates capable of providing great customer service. Monitor and organize catering orders with weekly invoicing. Perform administrative duties, including: cash register readings, inventory, banking, and ordering. Be accountable for client and customer relationship building. Ensure strict compliance of Compass Quality Assurance and Health and Safety ProgramsBaker. Compass Group Canada. Burnaby, BC. September 2014 to September 2016. Preparing cakes, cookies, scones, muffins, bakery specialties. Making jello, cheesecakes, and puddings. Setting up dessert station. Ensuring proper presentation and portion control according to company standards. Following the Company’s Quality Assurance (QA) and Health and Safety (H&S) standards. Preparing and baking food in accordance with company recipes and standards. Following proper set up & clean-up of dessert/prep station & maintain company sanitation standards. Store Assistant. Gerry´s Vintners. Coquitlam, BC. April 2013 to March 2014Cleaner. E&F Advanced Cleaning Services. Coquitlam, BC. February 2013 to March 2013Kitchen Helper. Trumps Fine Food Merchants & Wholesalers. Vancouver, BC. May 2011 – January 2013Dishwasher. Cora Restaurant. Port Coquitlam, BC. November 2011 – January 2012Diswasher. Cleaning kitchen, office and fridges. Kitchen helper
Pacific Blends Ltd
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Inventory ManagerPacific Blends Ltd May 2022 - PresentPort Coquitlam, British Columbia, Canada
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Production WorkerPacific Blends Ltd May 2019 - May 2022Port Coquitlam
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Unit ManagerCompass Group Canada May 2017 - Feb 2019Foodwares Market, Dowtown VancouverUnit manager is in charge for the daily operations of the restaurant and the satellite unit (commissaries). Managers are responsible for making the week schedule, make weekly reports, keep health and safety meetings, ensure strict compliance of Compass Quality Assurance programs. Perform administrative duties such are: cashier, cooking (BOH and FOH), inventory, banking and ordering. Be accountable for client and customer relationship building. -
Assistant ManagerCompass Group Canada Sep 2016 - Apr 2017Sfu Residence Dining Hall -
AssociateCompass Group Sep 2014 - Sep 2016Sfu Burnaby -
Store AssistantGerry´S Vintners Apr 2013 - Mar 2014Coquitlam, BcProduction helper (wine racking, clearing, stirring, draining and filtering). Work with primary and secondary fermenter (cleaning, storage) and all equipment for wine on premise. Hydrometer reading for production control. Wine quality control (organoleptic properties). Assist our clients in the process of bottling wine, labeling, corking and shrink tops. Inventory control (wine kits, others). Sales counter. Answer the phone (make appointments)
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CleanerE&F Advanced Cleaning Services Feb 2013 - Mar 2013Coquitlam
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Kitchen HelperTrumps Fine Food Merchants & Wholesalers May 2011 - Jan 2013Diswasher, pastry helper, bakery helper, packer, assemble kitchen and pastry orders.
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DishwasherCora Restaurant Nov 2011 - Jan 2012Port CoquitlamDiswasher, Cleaning kitchen, office and fridges, Kitchen helper
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AssistantIntecmar-Simon Bolivar University Dec 1999 - Feb 2011VenezuelaElaborate technical and economic proposal with the academic staff. Provides control project to over 20 different contracts. Elaborate partial and final report to our clients. Supervised the field trip team and provide equipment and resources
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BiologistIntecmar, Simón Bolívar University Sep 1999 - Nov 2000VenezuelaCoordinate the field trip with PDVSA staff. Provides sample control by the laboratories examines. Elaborate partial and final report. Elaborate economic report for the Institute control
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Project ChiefTechnical Cooperation Program To Fisheries Eu/Vecep Ala 92/43 Mar 1994 - Sep 1999VenezuelaCoordinate the activities of the program in different communities in Venezuela (Puerto Cabello, Chuspa e Isla de Coche). Provide help to fisheries organization. Assessment to build a marine shops, gas station and cooperative in fisheries communities
Juan Isea Skills
Juan Isea Education Details
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Project Control -
Compass Group CanadaCertification -
Compass Group CanadaCertification -
Compass Group CanadaCertification -
Food Safe Level 1 Certification -
Marine Biology -
Instituto Experimental De Formación Docente (Caracas, Venezuela)Bachelor Of Science And Humanities -
Global Supply Chain Management And International Trade
Frequently Asked Questions about Juan Isea
What company does Juan Isea work for?
Juan Isea works for Pacific Blends Ltd
What is Juan Isea's role at the current company?
Juan Isea's current role is Inventory Manager, Pacific Blends.
What is Juan Isea's email address?
Juan Isea's email address is ju****@****oup.com
What schools did Juan Isea attend?
Juan Isea attended Universidad Simón Bolívar, Compass Group Canada, Compass Group Canada, Compass Group Canada, British Columbia Institute Of Technology, Universidad Simón Bolívar, Instituto Experimental De Formación Docente (Caracas, Venezuela), Cdi College.
What are some of Juan Isea's interests?
Juan Isea has interest in Mtb, Cook, Baking, Wines, Sports, Digital Photography, Fishing.
What skills is Juan Isea known for?
Juan Isea has skills like Microsoft Office, Spanish, Time Management, Microsoft Excel, Project Management, Administrative Assistants, Organization, English, Project Planning, Highly Detail Oriented, Problem Solving, Powerpoint.
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