With over 9 years of experience in the facilities and hospitality industry, I am a passionate and driven General Manager at Chipotle, where I help innovate and strategize new opportunities to make better food accessible to everyone. I have a strong background in budgeting, team motivation, customer support, operations management, and accounting, which enables me to oversee and optimize the performance of my restaurant in my region.As a General Manager, I provide coaching, feedback, and developmental opportunities to my partners, and help build effective and diverse teams that deliver exceptional service and quality to our guests. I also collaborate with other managers, vendors, and stakeholders to ensure compliance, safety, and efficiency across all aspects of our operations. In addition, I leverage my skills and knowledge in hospitality and accounting to analyze data, manage financial reports, and implement cost-saving measures. I am always eager to learn, evolve, and shape what comes next on our mission to change the face of fast food.