As a Biological & Chemical engineering alumni from Colorado School of Mines, I bring a unique blend of technical perspective and people skills to the table. My 6 years of experience in the food service industry have taught me the importance of effective communication and building strong relationships, which I have seamlessly integrated into my engineering career.I thrive on solving complex problems and am always eager to learn and adapt to new technologies and processes. My passion for innovation and continuous improvement drive me to constantly seek out new challenges and push boundaries.My technical background includes a strong foundation in chemical engineering principles, as well as experience in RBI implementation and data analysis. Aside from my technical skills, I am a natural team player and thrive in collaborative environments. My strong leadership, communication, and interpersonal skills allow me to effectively work with cross-functional teams and build strong relationships with clients and colleagues alike.