Pâtissière
Current
Jun 2019 - Present
AeroLeads people directory · profile
Julie Gallot Email & Phone Number
Demi chef pastry
at
RESTAURANT LA CONCHA
LinkedIn matched
✓ Verified August 2026
3 data sources
Profile completeness 100%
Current company
Role
Demi chef pastry
Location
Bassussarry, Nouvelle-Aquitaine, France
Who is Julie Gallot? Overview
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Quick answer
Julie Gallot is listed as Demi chef pastry at RESTAURANT LA CONCHA, based in Bassussarry, Nouvelle-Aquitaine, France. AeroLeads shows a matched LinkedIn profile for Julie Gallot.
Julie Gallot previously worked as Pâtissière at Restaurant La Concha and Chocolatier at Henriet Chocolaterie Confiserie. Julie Gallot holds 3 Days Course With Cedric Grolet, Pâtisserie from École Nationale Supérieure De Pâtisserie.
Company email context
Email format at RESTAURANT LA CONCHA
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RESTAURANT LA CONCHA
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Profile bio
About Julie Gallot
.
Listed skills include Chocolat, Boulangerie, Gestion Des Stocks, Gestion Du Temps, and 9 others.
Current workplace
Julie Gallot's current company
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7 roles
Julie Gallot work experience
A career timeline built from the work history available for this profile.
Chocolatier
Henriet Chocolaterie Confiserie
Jan 2019 - Apr 2019
Junior Sous Chef Pastry
Nov 2017 - Sep 2018
Chef De Partie Patisserie
Feb 2017 - Oct 2017
Demi-Chef De Partie Patisserie
En charge de l'afternoon tea depuis décembre 2015.
Jun 2015 - Jan 2017
Dec 2014 - Jun 2015
Apprenti
Restaurant Brikéténia (1 Michelin Star)
Apprenti en pâtisserie au restaurant une étoile Michelin Brikéténia à Guéthary (64).
Aug 2013 - Sep 2014
5 education records
Julie Gallot education
3 Days Course With Cedric Grolet, Pâtisserie
École Nationale Supérieure De Pâtisserie
Cap, Pâtisserie; Bayonne
Chambre Des Métiers
Licence De Droit, Droit
Université De Pau Et Des Pays De L'Adour
Du Connaissance Des Medias Et Du Journalisme, Journalism
Université De Pau Et Des Pays De L'Adour
Économie De Gestion, L1 Validé
Université De Pau Et Des Pays De L'Adour
FAQ
Frequently asked questions about Julie Gallot
Quick answers generated from the profile data available on this page.
What company does Julie Gallot work for?
Julie Gallot works for RESTAURANT LA CONCHA.
What is Julie Gallot's role at RESTAURANT LA CONCHA?
Julie Gallot is listed as Demi chef pastry at RESTAURANT LA CONCHA.
Where is Julie Gallot based?
Julie Gallot is based in Bassussarry, Nouvelle-Aquitaine, France while working with RESTAURANT LA CONCHA.
What companies has Julie Gallot worked for?
Julie Gallot has worked for Restaurant La Concha, Henriet Chocolaterie Confiserie, The Merrion Hotel, Dublin, and Restaurant Brikéténia (1 Michelin Star).
How can I contact Julie Gallot?
You can use AeroLeads to view verified contact signals for Julie Gallot at RESTAURANT LA CONCHA, including work email, phone, and LinkedIn data when available.
What schools did Julie Gallot attend?
Julie Gallot holds 3 Days Course With Cedric Grolet, Pâtisserie from École Nationale Supérieure De Pâtisserie.
What skills is Julie Gallot known for?
Julie Gallot is listed with skills including Chocolat, Boulangerie, Gestion Des Stocks, Gestion Du Temps, Cake Design, Anglais, Confiserie, and Gestion De Projet.
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