Check-in and service. Worked as responsible for departures.Was in charge of training, went through inventory and was involved in developing the business with routines etc. The first year I worked there, we also had cash handling.

Prepares trays of food for patients, distributes the food to the wards and takes care of the dishes. Washes and cleans the kitchen after the shift.

Grocery store: organizing, checkout, inventory and warehouse work.