Junghoon Pak Email & Phone Number
@wolfgangpuck.com
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Who is Junghoon Pak? Overview
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Junghoon Pak is listed as Pastry Sous Chef and Chocolatier at Wolfgang Puck Catering, a with 777 employees, based in Los Angeles, California, United States. AeroLeads shows a work email signal at wolfgangpuck.com and a matched LinkedIn profile for Junghoon Pak.
Junghoon Pak previously worked as Pastry Sous Chef & Chocolatier at Wolfgang Puck Catering and Pastry sous Chef at Cafe Metro. Junghoon Pak holds A.A.S., Baking & Pastry Arts from Johnson & Wales University.
Email format at Wolfgang Puck Catering
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AeroLeads found 1 current-domain work email signal for Junghoon Pak. Compare company email patterns before reaching out.
About Junghoon Pak
Junghoon Pak is a Pastry Sous Chef and Chocolatier at Wolfgang Puck Catering. They possess expertise in culinary skills, banquets, catering, pastry, food and 13 more skills. They is proficient in English. Colleagues describe them as "Jung is a fine young man with a great passion for culinary excellence and the art of patisserie. He is hard working, dedicated, professional and always positive. Jung always has a smile on his face and works well with his subordiantes, peers and senior managers, motivating all to strive to be their best. He is a very talented pastry chef with a desire and willingness to continue learning and honing his skills. Jung would be a fine addition to any operation. I would highly recommend him for any Pastry position for which he may apply." and "I worked with Junghoon at Tavern on The Green where I was the Banquet Chef. Junghoon was a pleasure to work with. Junghoon pays attention to details and is very creative. He has a great knowledge of food and it shows in his work. Junghoon is organized and his food is produced in a timely fashion. I miss working with such a positive individual. Executive Chef Jonathan Crean"
Listed skills include Culinary Skills, Banquets, Catering, Pastry, and 14 others.
Junghoon Pak's current company
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Junghoon Pak work experience
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Pastry Sous Chef & Chocolatier
Current*Responsible for making chocolate decorations, ganaches, and bon bons for Wolfgang Puck Restaurants and specialty events. * Produce 7000 to 10000 Oscars Trophy chocolates and varieties of chocolate products for Oscars.
Pastry Sous Chef
* Prepare daily production for all of our 25 locations through out New York City and off promise catering events.* Supervise and train bakery staffs to make sure everything is in order.* Create new pastries and dessert items to improve our stores.
Pastry Chef & Owner
*Responsible for create and produce for cafe, catering, and special events*Recruit and train new employees*responsible for quality and presentation of food leaving the station*create new seasonal and signiture items
Pastry Cook
Head Baker
*Daily breads and pastry production for retail as well as whole sale through out South carolina*Maintain par levels on a daily basis by completing inventory*Recruit and train new empoyees
Colleagues at Wolfgang Puck Catering
Other employees you can reach at wolfgangpuckcatering.com. View company contacts for 777 employees →
Patrick Miller
Colleague at Wolfgang Puck CateringBrooklyn, New York, United States
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KW
Katie White
Colleague at Wolfgang Puck CateringSan Gabriel, California, United States
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TB
Tony Bohorfoush
Colleague at Wolfgang Puck CateringSeattle, Washington, United States
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MB
Mindy Balch
Colleague at Wolfgang Puck CateringSherwood, Arkansas, United States
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JA
Jose Antonio Crespo Ipiña
Colleague at Wolfgang Puck CateringEl Salvador
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LT
Luis Torres
Colleague at Wolfgang Puck CateringLos Angeles, California, United States
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TR
Teresa Rigutto
Colleague at Wolfgang Puck CateringUnited States
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DJ
Davonte Jones
Colleague at Wolfgang Puck CateringSan Francisco Bay Area, United States
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GW
George White
Colleague at Wolfgang Puck CateringRancho Mirage, California, United States
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JC
Jada Callender
Colleague at Wolfgang Puck CateringNew York, United States
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Junghoon Pak education
A.A.S., Baking & Pastry Arts
4, General
Frequently asked questions about Junghoon Pak
Quick answers generated from the profile data available on this page.
What company does Junghoon Pak work for?
Junghoon Pak works for Wolfgang Puck Catering.
What is Junghoon Pak's role at Wolfgang Puck Catering?
Junghoon Pak is listed as Pastry Sous Chef and Chocolatier at Wolfgang Puck Catering.
What is Junghoon Pak's email address?
AeroLeads has found 1 work email signal at @wolfgangpuck.com for Junghoon Pak at Wolfgang Puck Catering.
Where is Junghoon Pak based?
Junghoon Pak is based in Los Angeles, California, United States while working with Wolfgang Puck Catering.
What companies has Junghoon Pak worked for?
Junghoon Pak has worked for Wolfgang Puck Catering, Cafe Metro, Truffles Cafe & Bakery, Tavern On The Green, and Arthur'S Landing.
Who are Junghoon Pak's colleagues at Wolfgang Puck Catering?
Junghoon Pak's colleagues at Wolfgang Puck Catering include Patrick Miller, Katie White, Tony Bohorfoush, Mindy Balch, and Jose Antonio Crespo Ipiña.
How can I contact Junghoon Pak?
You can use AeroLeads to view verified contact signals for Junghoon Pak at Wolfgang Puck Catering, including work email, phone, and LinkedIn data when available.
What schools did Junghoon Pak attend?
Junghoon Pak holds A.A.S., Baking & Pastry Arts from Johnson & Wales University.
What skills is Junghoon Pak known for?
Junghoon Pak is listed with skills including Culinary Skills, Banquets, Catering, Pastry, Food, Bakery, Recipes, and Menu Development.
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