Junree B. Email & Phone Number

With years of hands-on experience as a chef across diverse sectors within the food service industry, complemented by a BA in Culinary Arts and a recently completed MSc in Food Safety Management, I bring a comprehensive understanding of culinary arts paired with specialised expertise in ensuring food safety and quality. Currently serving as a Food Safety Manager, I offer a deep understanding of food safety protocols, coupled with the ability to effectively implement and oversee compliance with HACCP and GHP regulations. I take pride in my successful track record of implementing and enhancing food safety management initiatives within large-scale food businesses, ensuring top-notch standards and practices are consistently achieved.