I am a driven young professional interested in achieving my highest potential through work that has a lasting impact on my community and the environment. I have six years of experience as a Director of Operations in a fast-growing restaurant group. My experience in the restaurant industry has helped me develop a captivation of business and people operations.My passions revolve around sustainable business operations, economic development, languages and international cultures. I am fluent in Spanish, and have conversational French. Over the past few years I have taken classes in Japanese, Amharic, and American Sign Language.