• Entered all invoices for the restaurant, arcade and bowling alley into Compeat• Processed all new hire and termination files and submitted them to corporate• Performed all opening duties on the weekends• Regular monitoring and reporting of employee performance• Nightly account ledger reconciliation• Assisted the kitchen with quarterly inventory counts and entered data into Compeat

• Familiarizing guests with menu and daily specials• Accurately recording food and drink orders, running multi-course meals and tallying bills• Prepare dining room by cleaning tables and setting out condiments, candles, napkins, service plates and utensils• Maintained the cleanliness of the restaurant• Responsible for making sure each event ran smoothly, food was sent out correctly and on time

Placed all orders for large accounts and web customers via the Somme Institute website• Maintained correspondence with the warehouse to ensure all orders were processed and shipped correctly• Responsible for trouble shooting any issues with the warehouse i.e. short shipping• Took sub-surface photos of clients skin to track before and after progress clients using the Somme regimen• Created all promotional graphics for the website, marketing flyers, and product inserts