Involvement, diligence, initiative- these three words describe my work style and what I expect from my co-workers. I have a lot of experience esspecially in food industry. My adventure in this field I started as a laboratory assistant, where I could use in practice the knowledge and skills gained from my studies. As a production manager I enriched my experience in the area of planning and managemnet of production and team. Working on position of quality specialist allowed me to get knowledge of food safety, quality assurance and production. I am no stranger to work in a corporation as well as in smaller teams. I am open-minded person, that thinking positive, want to learn new things and allow new experience.