Jesús Velazco, Ph.D. work email
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Jesús Velazco, Ph.D. personal email
My accountability is to maintain dominance in perishables through differentiation of products, processes and people.PERSONAL COMPETENCES: Pragmatism, Creativity, Strategic Planning, Integrity, Initiative, Mindfulness, Excellence and Adaptability.INTERPERSONAL COMPETENCES: Leadership, Team Work, People Development, Communication, Negotiation and Persuasion.LEADERSHIP COMPETENCES: Vision, Change management, conflict management and inspiration.TECHNICAL COMPETENCIES: Educational proficiency. Food Plant Design.Food Process Design.Food Product Development.Ruminant Nutrition and Diet Formulation.Cattle Management Systems.Meat Science, Meat Technology and Meat Processing.Biochemistry and Physiological Chemistry.Retail Strategic PlanningRetail Procurement.Retail Merchandising.Executive CoachingTeam Coaching
Heb Mexico
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Perishable DirectorHeb Mexico Jan 2002 - PresentI lead the Fresh Departments at HEB Mexico. Our vision is to be the indisputable leaders in freshness, quality, food safety and innovation in the retail business. My departments include Meat, Seafood, Deli, Hot Deli, Flower Shop, Coffee Shop, Bakery, Specialized Foods, Sushi, Tortillería and Produce. I direct procurement, quality control, marketing, strategic development and execution, budgeting and performance follow up, R&D and pricing strategy. My responsibilities include the development of manufacturing plants for the future growth.
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Editor Of Carnetec MagazineMarketing And Technology Group, Inc. Jan 1994 - PresentCarnetec is the only meat magazine written in Spanish designed only for Latin America and Brazil. Its technical content has been the solely resource of meat knowledge for all latinamerican countries.
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Director Of Research And Development, Collage Of Agriculture.Instituto Tecnologico Y De Estudios Superiores De Monterrey Jan 1992 - Dec 2001Besides being an associate professor (50%), I was also in research and extension (50% appointment).
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General ManagerRanch And Feedlot Management. Jun 1984 - Dec 1987I worked full time for several Cow Calf Operations and consulted several Feedlots around the Monterrey Area.
Jesús Velazco, Ph.D. Skills
Jesús Velazco, Ph.D. Education Details
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International Coaching ComunityTeam Coach -
International Coaching CommunityExecutive Coaching Certification -
Food Science - Meat Science -
Finances -
Agronomia -
Jaime Torres BodetJunior High School
Frequently Asked Questions about Jesús Velazco, Ph.D.
What company does Jesús Velazco, Ph.D. work for?
Jesús Velazco, Ph.D. works for Heb Mexico
What is Jesús Velazco, Ph.D.'s role at the current company?
Jesús Velazco, Ph.D.'s current role is Perishable Director at HEB Mexico.
What is Jesús Velazco, Ph.D.'s email address?
Jesús Velazco, Ph.D.'s email address is jv****@****mex.com
What schools did Jesús Velazco, Ph.D. attend?
Jesús Velazco, Ph.D. attended International Coaching Comunity, International Coaching Community, Kansas State University, Tecnológico De Monterrey, Tecnológico De Monterrey, Jaime Torres Bodet.
What are some of Jesús Velazco, Ph.D.'s interests?
Jesús Velazco, Ph.D. has interest in Shito Ryu, Karate.
What skills is Jesús Velazco, Ph.D. known for?
Jesús Velazco, Ph.D. has skills like Leadership, Negotiation, Management, Strategic Planning, Product Development, Retail, Coaching, Sales Management, Food, Marketing Strategy, Research, Program Management.
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