Leading and Managing the restaurant. Maintaining a positive and efficient work environment while ensuring excellent product quality.

Collected and analyzed company data to incorporate continuous process improvement that directly resulted in over $5 million saved due to improved communication protocols and database maintenance. Responsible for maintaining student information database for over 4000 students within 4 years. Submitted daily reports to the command for Student and Staff Accountability. Submitted weekly, monthly, and quarterly statistical reports to Senior Leadership. Counselled students for financial, domestic, and professional issues. Maintained office appearance and functionality for multiple departments as Administrations Supervisor.

Responsible for updating, verifying, and maintaining over 2000 medical records. Accountable for ensuring over 5000 personnel met medical readiness standards. Provided Emergency Medical Care in a combat environment. Provided professional customer service to patients in a clinical setting. As a military instructor, conducted training for over 3000 service members in Tactical Combat Casualty Care. Maintained company readiness above 95% for over 3000 personnel.