Jyotiraditya Kumar

Jyotiraditya Kumar Email and Phone Number

Food and Beverage Manager @ ITC Hotels
india
Jyotiraditya Kumar's Location
New Delhi, Delhi, India, India
About Jyotiraditya Kumar

I have over 14 years of experience in handling Restaurant, Events planning, and operations, ADD, Speciality restaurant and other aspects of food and beverages at very high paced hotel such as Taj Palace in New Delhi, Sofitel Mumbai and Hilton and Hilton Garden Inn Manyata Tech Park Bangalore Double Tree by Hilton Gurgaon Bani Square and ITC Maurya

Jyotiraditya Kumar's Current Company Details
ITC Hotels

Itc Hotels

View
Food and Beverage Manager
india
Website:
itchotels.in
Employees:
3958
Jyotiraditya Kumar Work Experience Details
  • Itc Hotels
    Food And Beverage Manager
    Itc Hotels Dec 2023 - Present
    New Delhi, Delhi, India
  • Doubletree By Hilton Gurugram Baani Square
    Food And Beverage Manager
    Doubletree By Hilton Gurugram Baani Square May 2023 - Dec 2023
    Gurugram, Haryana, India
  • Hilton And Hilton Garden Inn Bengaluru Embassy Manyata Business Park
    Director Of Events
    Hilton And Hilton Garden Inn Bengaluru Embassy Manyata Business Park Sep 2022 - May 2023
    Bengaluru, Karnataka, India
    # Heading the largest convention space Hilton Hotels has in India#Leading a team of 55 highly motivated and skilled colleagues#Generating 48% of the revenue of the entire Complex# Have achieved 98% score for employees satisfaction# 63% of GOP for the Department# Successfully Launched "Meeting companion" concept at Hilton# Launched Small Meeting Initiative at Hilton# Staff attrition rate of 18% which is the lowest in the hotel and extremely low as far as the current industry trends
  • Hilton
    Assistant Director Of Events
    Hilton Jan 2022 - Sep 2022
    Hilton And Hilton Garden Inn Bangalore
    #Lead the team during Pre Opening phase of the complex# Setting up the process and SOP for the department# Training of Staff on various SOP# Hiring of staff and ensuring on boarding process is completed# Leading the team from the front in a pre and post opening of the complex# Making departmental budget considerating the Market trends# Making and implementation of new AV, Liquor, Beverages menus after completing comp set analysis#Being part of guests Reece and convincing them to choose the complex to be host hotel and convention centre# Analysis the cost and finding the ways to reducing
  • Self Employed
    Business Development Consultant
    Self Employed Jul 2020 - Jan 2022
    Delhi, India
  • Sofitel
    Magnifique Meetings Manager
    Sofitel Jan 2020 - Jul 2020
    Mumbai
  • Taj Hotels
    Manager- Masala Art
    Taj Hotels Jan 2019 - Jan 2020
    Taj Palace, New Delhi
    Masala Art acheived highest ever revenue for the financial year 2018-19 and marked a growth of 11% which is highest in amongst all the Food and Beverage outlet.
  • Taj Hotels
    Banquet Manager
    Taj Hotels Sep 2016 - Jan 2020
    Taj Palace , New Delhi
  • Taj Hotels
    Assistant Manager Banquet Operations
    Taj Hotels Jan 2014 - Sep 2016
    Taj Palace Hotel New Delhi
    Managing Banquet operation which has got 45000 Sqr ft of Banqueting space. Host to Many International Events like BRICS, Rolex International Awards, Head of the States Meet,
  • Taj Hotels
    Assistant Restaurant Manager
    Taj Hotels Aug 2012 - Dec 2013
    New Delhi Area, India
    Managed Masala Art an Indian Fine Dining restaurant , winner of various Awards.
  • Taj Hotels Resorts And Palaces
    Taj Hospitality Training Program
    Taj Hotels Resorts And Palaces Jan 2010 - Jul 2012
  • Taj Hotels Resorts And Palaces
    Butler
    Taj Hotels Resorts And Palaces Oct 2008 - Jan 2010

Jyotiraditya Kumar Skills

Restaurant Management Fine Dining Banquet Operations Hospitality Management Hospitality Industry

Jyotiraditya Kumar Education Details

  • Harvard University
    Business Administration And Management, General
  • Fssai
    Fssai
    Certificate Course
  • Institute Of Hotel Management And Catering Technology Kovalam, Kerala
    Institute Of Hotel Management And Catering Technology Kovalam, Kerala
    First Class

Frequently Asked Questions about Jyotiraditya Kumar

What company does Jyotiraditya Kumar work for?

Jyotiraditya Kumar works for Itc Hotels

What is Jyotiraditya Kumar's role at the current company?

Jyotiraditya Kumar's current role is Food and Beverage Manager.

What schools did Jyotiraditya Kumar attend?

Jyotiraditya Kumar attended Harvard University, Fssai, Institute Of Hotel Management And Catering Technology Kovalam, Kerala.

What are some of Jyotiraditya Kumar's interests?

Jyotiraditya Kumar has interest in Sports, Social And Cultural Activities, Cricket.

What skills is Jyotiraditya Kumar known for?

Jyotiraditya Kumar has skills like Restaurant Management, Fine Dining, Banquet Operations, Hospitality Management, Hospitality Industry.

Who are Jyotiraditya Kumar's colleagues?

Jyotiraditya Kumar's colleagues are Raj Kumar, Divyant Singh, Hardik Pingale, Manikant Kumar Dixit, Sakala Sankara, Geetanka Singh, Rahul Singh.

Not the Jyotiraditya Kumar you were looking for?

Free Chrome Extension

Find emails, phones & company data instantly

Find verified emails from LinkedIn profiles
Get direct phone numbers & mobile contacts
Access company data & employee information
Works directly on LinkedIn - no copy/paste needed
Get Chrome Extension - Free

Aero Online

Your AI prospecting assistant

Download 750 million emails and 100 million phone numbers

Access emails and phone numbers of over 750 million business users. Instantly download verified profiles using 20+ filters, including location, job title, company, function, and industry.