Kah Tan Email & Phone Number

• Manage a team of 5-10 team members to complete designated tasks for the night
• Allocate team members isles and ensuring that filling standards are kept
• Multitasking between my own isles and the management of other team members
• Provide excellent customer service
• Compliance with strict WH&S Standards

• Completed administrative duties efficiently to improve the overall functionality of the firm
• Prepared thorough, accurate and well-edited documents for cases, client communication and internal needs
• Filing correspondence, pleadings, and other documents in relevant folders
• archived and storage management
• Correspond with clients and other legal professionals
• Took notes and observations at conferences and meeting

• District Court, Federal Circuit Court, Family Court and Children's Court attendance and observance, including Dispute Resolution Conferences
• Filed pleadings and required paperwork with court clerk according to strict deadlines
• Participated in client interviews, observed questioning process and took notes to document information
• Coordinated subpoena services and other day-to-day support activities for legal office
• Drafted of legal documents such as affidavits and chronologies

• Provided every customer with professional and polite support for sales and service needs
• Kept calm and applied strong problem-solving and interpersonal skills to resolve conflicts
• Proactively engaged shoppers, providing assistance and information on merchandise and product features
• Prevented store losses by leveraging awareness, attention to detail and integrity to identify and investigate concerns
• Bag, wrap and packag purchases according to customer needs

• Met and exceeded sales targets on consistent basis with proactive promotional strategies and dessert mentions
• Addressed any concerns or complaints quickly to promote customer satisfaction
• Communicated effectively with kitchen staff regarding customer allergies, dietary needs and other special requests
• Maximised team performance by training new employees on proper food handling, guest expectations and restaurant protocols.

Education record

Bachelor Of Business, Bachelor Of Laws, Finance