Kai Rickman Email and Phone Number
I've been working on and off since age 14 when I helped my mum with her cleaning job at our local youth centre. The majority of my work experience is in the hospitality sector and I have worked in cafes, restaurants, gift shops and bars. From the selecting of my GCSEs I aimed to study filmmaking but was interested in and excelled in writing from a young age. During my time studying a degree in Filmmaking at The University of the West of England in Bristol, I learnt a great deal about media and the film/TV industry and was also able to study abroad in Taiwan for 5 months. During this time I discovered a great love for solo travelling and have always dreamt of living in another country. I have also had a great interest in learning languages and about other cultures since taking French at GCSE and have self taught various snippets through the years. While living in Taiwan my Mandarin was able to take a large improvement and I became very comfortable speaking it in my everyday life; making a great deal of friends through the experience. Following graduating university I went on a month long trip to visit said friends before returning to the UK to start working. I joined The Florist as a barback intending this to be a temporary position but upon being offered a promotion to bartending found a great interest in cocktail making and the bar nightlife. After 2 years working at The Florist I decided to move on and found a job at speakeasy Hyde & Co - regarded by many as not only one of the top bars in the city but in the county. Being the flag ship of a successful company Hyde&Co's little big sister The Milk Thistle (ranked number 27 in 2022 top 50 best bars in the UK) follows where Hyde started in creating a speakeasy scene in Bristol. Although I greatly enjoy Hyde&Co, after 4 years in the bar industry and many more in hospitality I am looking to make a career change and try something new. I am currently very interested in working with animals or in character writing (for example for video games, another passion of mine). I am also interested in using my language skills in my career or going back into media and film. I am open to considering most career paths and I'm currently just contemplating my options. Products of my various ventures, CV and testimonials available on request, thanks for visiting my profile!
Hyde & Co Group
View- Website:
- milkthistlebristol.com
- Employees:
- 6
-
BartenderHyde & Co Group Sep 2021 - PresentBristol, England, United KingdomHyde&Co is a speakeasy bar and flagship of The Hyde Group - a successful Bristol based company in bars and restaurants. As a bartender at what many consider to be one of the top bars in the city; my job is in a slower paced and more intimate environment and I am responsible for serving both unique and high quality cocktails and classics. At Hyde everyone does a bit of everything so my roles include: making and serving an array of drinks, taking orders and customer interaction, taking payments… Show more Hyde&Co is a speakeasy bar and flagship of The Hyde Group - a successful Bristol based company in bars and restaurants. As a bartender at what many consider to be one of the top bars in the city; my job is in a slower paced and more intimate environment and I am responsible for serving both unique and high quality cocktails and classics. At Hyde everyone does a bit of everything so my roles include: making and serving an array of drinks, taking orders and customer interaction, taking payments and working the till and bookings systems, managing atmospherics, inputting event and specials drinks ideas for the venue, etc. Show less -
BartenderThe New World Trading Company Sep 2018 - Sep 2021Bristol, England, United KingdomI started working at The Florist in Bristol shortly after graduating university and soon worked my way up to bar-tending; discovering an interest in cocktail making and free-pouring. I worked as a member of the barteam and IST (in-store trainer) for almost 3 years before deciding to move on to something new.The role involved: delivering cocktails and drinks to a certain standard and often at a fast pace, training new staff members, running food and communicating with restaurant floor staff,… Show more I started working at The Florist in Bristol shortly after graduating university and soon worked my way up to bar-tending; discovering an interest in cocktail making and free-pouring. I worked as a member of the barteam and IST (in-store trainer) for almost 3 years before deciding to move on to something new.The role involved: delivering cocktails and drinks to a certain standard and often at a fast pace, training new staff members, running food and communicating with restaurant floor staff, inputting feedback and ideas with the management team around event planning and service, etc. Show less
Kai Rickman Education Details
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Cinematography And Film/Video Production -
Film/Cinema/Video Studies
Frequently Asked Questions about Kai Rickman
What company does Kai Rickman work for?
Kai Rickman works for Hyde & Co Group
What is Kai Rickman's role at the current company?
Kai Rickman's current role is Cocktail Bartender ¦ Filmmaking Graduate.
What schools did Kai Rickman attend?
Kai Rickman attended University Of The West Of England, Kun Shan University.
Who are Kai Rickman's colleagues?
Kai Rickman's colleagues are Alexandra Oakley, Karen White, Asia Di Martile, Jake Carter, Tom Anderson, Ben P., Kevin Stokes.
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