Kaia Dresselhaus Email & Phone Number
Who is Kaia Dresselhaus? Overview
A concise factual answer block for searchers comparing this professional profile.
Kaia Dresselhaus is listed as Dessert Program Lead at St. Francis Ice Cream, based in Portland, Oregon, United States. AeroLeads shows a matched LinkedIn profile for Kaia Dresselhaus.
Kaia Dresselhaus previously worked as Associate at Moberi and Preschool Teacher at Tabor Tots Preschool Llc. Kaia Dresselhaus holds Bachelor Of Science - Bs, Environmental Studies from University Of Oregon.
Email format at St. Francis Ice Cream
This section adds company-level context without repeating Kaia Dresselhaus's masked contact details.
Review company-level records connected to Kaia Dresselhaus before choosing the right outreach path.
About Kaia Dresselhaus
Graduate of the University of Oregon with a Bachelor of Science in Environmental Studies. Experience in food management, hospitality, childcare, and communications.
Kaia Dresselhaus's current company
Company context helps verify the profile and gives searchers a useful next step.
Kaia Dresselhaus work experience
A career timeline built from the work history available for this profile.
Preschool Teacher
Bakery Associate
Student worker for University Housing. Baking assistance in the Central Kitchen for University Dining locations across campus.
Line Cook/Baker
Line cook/barista/baker at a cafe.Duties: Customer service, baking pastries daily, prepping food items and cooking them on a line during service, making espresso drinks and brunch-style cocktails, baking and packaging shortbread for wholesale.
Recipe Developer
Collaborator on a zine-style vegan cookbook for a small-press author. Duties included recipe development, testing, research on traditional foods in Europe, writing, and illustrating.
Kitchen Assistant
KItchen assistant for a childcare center.Duties: Food prep work for a vegetarian menu, operation of an industrial dishwasher, organizational and janitorial duties in a kitchen setting.
Line Cook
Line cook and barista for a vegan cafe. Customer service, preparing and serving vegan entrees to order in a small kitchen environment, dishwashing, janitorial duties, ordering produce by phone, stocking retail items, food prep (sauces, waffle batter, fruit and vegetables, meat alternatives, non-dairy milk, etc.).
Kaia Dresselhaus education
Bachelor Of Science - Bs, Environmental Studies
Associate'S Degree
High School Diploma
Frequently asked questions about Kaia Dresselhaus
Quick answers generated from the profile data available on this page.
What company does Kaia Dresselhaus work for?
Kaia Dresselhaus works for St. Francis Ice Cream.
What is Kaia Dresselhaus's role at St. Francis Ice Cream?
Kaia Dresselhaus is listed as Dessert Program Lead at St. Francis Ice Cream.
Where is Kaia Dresselhaus based?
Kaia Dresselhaus is based in Portland, Oregon, United States while working with St. Francis Ice Cream.
What companies has Kaia Dresselhaus worked for?
Kaia Dresselhaus has worked for St. Francis Ice Cream, Moberi, Tabor Tots Preschool Llc, University Of Oregon, and Sanctum Cafe.
How can I contact Kaia Dresselhaus?
You can use AeroLeads to view verified contact signals for Kaia Dresselhaus at St. Francis Ice Cream, including work email, phone, and LinkedIn data when available.
What schools did Kaia Dresselhaus attend?
Kaia Dresselhaus holds Bachelor Of Science - Bs, Environmental Studies from University Of Oregon.
Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.
Start free trial