I have completed a Masters in Nutrition Sciences, as of April 2024 and a Bachelors of Science, majoring in Nutrition Sciences, as of December 2022. I have concluded my 1200 hours of supervised practice. My internships have ranged from community dietetics, sports nutrition, clinical, and food service. I have developed a unique set of skills from each one of these internships. Key interests that I have identified in the dietetic field would be as follows - community research, clinical, education and sports performance. The work environment that I work best in would be a high speed, challenging, but also positive. I bring many assets to any team that I join, that being creativity, communication, and leadership. I am excited to step into the work force as a Registered Dietitian. I am currently seeking employment as an entry level dietitian in Cleveland, Ohio. Please contact me at crabtrkb@mail.uc.edu for any additional information.