Kamal Hossain Email & Phone Number

Dhaka.

Dhaka-Cantonment,Bangladesh

Kurmitola Golf Club is a big Golf Club in Bangladesh, It has 2 Restaurants,2 Coffee shops, 1 Bar, 2 Banquet Hall like one is 800 capacity other one is 250 capacity and 22 Super Deluxe Room and so many things like:- PRO SHOP FOR GOLF EQUIPMENT RESTAURANTS & BANQUET HALL FOR 800 GUEST BAR COOFFEE SHOP SWIMMING POOL BILLIARD ROOM HEALTH CLUBI have to take care everything and make the standard likes 7 Star hotel service.

Gulshan-2,Dhaka.Bangladesh

Business grow with franchise, Menu Engineering,Menu Planning,Food Cost Control with food quality, Store Management properly,Stock Inventory,Labor cost control,overhead cost control,Marketing with digital support and overall make the business profitable and motivate the team to do team work with staff welfare and proper staff training.

Dhaka

Supervise Food & Beverage service, side work & cleanliness.Assist with scheduling & inputting payroll changes & controls.Assist with Beverage ordering, storage & requisitions, liquor controls.Assist with development & implementation of F & B promotions and incentives. Strive for harmony within Food & Beverage and with other departments. Strive for Constant Improvement: Service, Food Quality, Efficiency, and Ambiance.

I have to do lot of things like duty roster,stock maintain,food quality and food quantity,staff development, daily menu plan,party reservation,salary sheet, stock control and marketing also. The main focus is how to develop the sale with maintain proper brand of Restaurant.

Dhaka, Bangladesh

Day-to-day operations within budgeted guidelines and to the highest standardsPreserve excellent levels of internal and external customer serviceDesign exceptional menus, purchase goods and continuously make necessary improvementsIdentify customers needs and respond proactively to all of their concernsLead F&B team by attracting, recruiting, training and appraising talented personnelEstablish targets, KPI’s, schedules, policies and proceduresProvide a two way communication and nurture an ownership environment with emphasis in motivation and teamworkComply with all health and safety regulationsReport on management regarding sales results and productivity

Gulshan-1,Dhaka,Bangladesh

Operation Head, Brand awareness Marketing, Food Production with Franchise suggestions, Sales Budget with Sales Promotion, Staff Training with proper Franchise rules and regulations, Food Costing with analysis of budget, Cost Control with S.O.P, Store Maintain with LIFO & FIFO, New Food Introduce, Menu Engineering, Time Management with Labour Cost, Staff welfare with Staff Families, Make the business profitable.

Gulshan-2,Dhaka,Bangladesh

I have done introduce new menu,food costing,sale increase,duty roster for the staff,salary sheet, party booking,maintain the standard of product, some times cooking and many more.

Dhaka,Banani,Bangladesh

I have done so many things like train junior staff,maintain proper service,food and personal hygienic,accounting for the menu like food costing,order the daily purchase and stock for monthly,table setup,floor clean and lot of things.

Customer Service Management 3, Business, Management, Marketing, And Related Support Services, Distinction

Diploma, Hotel, Motel, And Restaurant Management, Diploma

Masters Of Busines Administration, (Mba),Bachelor Of Business Administration (B.B.A.), Marketing & Event Management, 3.65 Gp

Haccp 2Nd Level, Personal Awareness And Self-Improvement

Food And Beverages Service Diploma, Food And Beverages, Diploma

L.C.C.I, Accounting Diploma, Diploma

N.C.C Diploma Of Computer, Computer Science, Diploma

Activities and Societies: Member of Computer Lab,Consulting with student

H.S.C, Commerce

Activities and Societies: Collecting Donation for Flood Victim, Dress Distribution for winter season.

S.S.C, Science

Activities and Societies: Badminton Play, Athletic Player, Basket Ball and many more.