Karen Carson Email & Phone Number
@ckr.com
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Who is Karen Carson? Overview
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Karen Carson is listed as Impacting every Franchisee to maximize their potential in the QSR space. Growing Profits, People and future Growth at CKE Restaurants, Inc., a company with 1331 employees, based in Memphis Metropolitan Area, United States, United States. AeroLeads shows a work email signal at ckr.com and a matched LinkedIn profile for Karen Carson.
Karen Carson previously worked as Director Franchise Operations at Cke Restaurants, Inc. and Director Business Development- East Region at Subway. Karen Carson holds Business Administration And Management, General from California State University, Bakersfield.
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About Karen Carson
Karen Carson (KC) has a well-honed passion for Quick Service Restaurant Operations and Franchise Management. Due to her proven track record of success, she is a sought-after expert in team building, talent development and “turnaround” change management. She excels in all areas of franchisee activities including common sales between franchisees and complex franchising issues. She is known for her ability to problem solve business challenges while optimizing talent not only through her keen ability to listen and understand others but also by bringing out their best. She has been successful when having limited resources and a full slate needed to deliver results. She has led a team responsible for delivering 1 billion in sales and 199 million in income. She is astute in assessing an organization’s strengths and weaknesses and in providing strategic insights that optimize operations and generate business growth.
Listed skills include Restaurants, Restaurant Management, Labor Control, Franchising, and 46 others.
Karen Carson's current company
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Karen Carson work experience
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Director Franchise Operations
Oversaw 659 restaurants from Mississippi to the Upper Midwest. Along with my 10 direct reports, we supported 37 Franchisee entities with day-to-day business decisions to build sales, develop high performing teams and profits. within the first 8 months, I moved the market from last in the KPI rankings to #2.
Director Business Development- East Region
Oversaw a large geographic area from Maine to the Bahamas. Supported 9700 restaurants and 2000 franchisees. Improved the East Coast Region from last place in every KPI. Sales index improved 98 to 103, traffic 96 to 98 and profits $199 per restaurant each month.
Director Us Operations Mcdonalds Corporation
- Developed and scaled owner-operator business review process to 14,000 restaurants and over 2,000 franchisees. Led team of five consultants and supported ten field vice presidents. Reviewed/Approved each business review.
- Delivered over 2,000 reviews over a 20-month period.
- Developed a customizable PowerPoint presentation to introduce the new process across U.S. business.
- Average delivery of business reviews improved from 39 days to 49 days in advance of the review meeting date.
- Presented progress and status review updates before Top Leaders, VPs, and Directors across the U.S.
- Featured in the “Let’s Talk” section of the company website. Seen by over 1 million employees.
Director, Operations Field Service
- Oversaw operational execution and profits of over 700 restaurants and $1B in annual sales. Partnered with operations officer to develop and implement the “Franchising and Vision” plan for the region. Developed and.
- Rose within six months of hire to top performer in sales, guest count growth, and customer satisfaction measures.
- First region in the U.S. to achieve on average $400K cash flow per traditional restaurants.
- Reduced Customer Satisfaction score from 48.9% to 42.1%.
- VOICE scores improved from 48.9% to 52.1% over a 12-month period.
Regional Training Lead
- Delivered national manager training classes for owner-operator management teams. Provided leadership, direction, and coaching to team of Training Consultants to deliver the national curriculum with “excellence” in the.
- Post-class action plan completion rate improved from 68% to 72% within 12 months.
- Improved the use of two regional training facilities from 45% to 90%, saving over $50K.
- Created pre-read booklet for the Worldwide Convention that was used as a model around the U.S. system.
- Department review score improved from 90% to 96%.
Operations Manager, Great Southern Mcopco
- Oversaw day-to-day operations and profits for seven high-volume restaurants. Collaborated with franchisees, co-op, and other McOpCo staff to provide leadership with the acquisition of the market.
- Top three in PAC among a group of 22 Operations Managers.
- Developed four Hamburger University graduates.
- #1 in U.S. for lowest hourly management turnover at 0%.
Field Service Manager
- Oversaw day-to-day operations of 2 largest markets (New Orleans and Memphis) with over 125 restaurants in each market. Built and executed strategy for franchisees. Created an environment of collaboration and high.
- Improved in regional rakings from #7 to #1.
- Co-chaired regional Service Team.
- Participated in “Interview for Development” process in the Central Division.
- Three direct reports promoted to the manager level. Two went on the Director level.
Colleagues at CKE Restaurants, Inc.
Other employees you can reach at ckr.com. View company contacts for 1331 employees →
Allison Deau
Colleague at Cke Restaurants, Inc.
Orange, California, United States, United States
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Makayla Turner
Colleague at Cke Restaurants, Inc.
Greater Pittsburgh Region, United States
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RA
Ron A Mason
Colleague at Cke Restaurants, Inc.
Butler, Alabama, United States, United States
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JH
Jessica Hantle
Colleague at Cke Restaurants, Inc.
Paducah, Kentucky, United States, United States
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RT
Rupal Thaker
Colleague at Cke Restaurants, Inc.
Corona, California, United States, United States
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Tamara Martin
Colleague at Cke Restaurants, Inc.
Fultondale, Alabama, United States, United States
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TM
Tim Messengale
Colleague at Cke Restaurants, Inc.
Anaheim, California, United States, United States
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EA
Emmanuel Agbanyo
Colleague at Cke Restaurants, Inc.
Nashville, Tennessee, United States, United States
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Eddie Stradford
Colleague at Cke Restaurants, Inc.
Greenville-Spartanburg-Anderson, South Carolina Area, United States
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NJ
Nancy Jackson
Colleague at Cke Restaurants, Inc.
Ojai, California, United States, United States
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Karen Carson education
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California State University, Bakersfield
Frequently asked questions about Karen Carson
Quick answers generated from the profile data available on this page.
What company does Karen Carson work for?
Karen Carson works for CKE Restaurants, Inc..
What is Karen Carson's role at CKE Restaurants, Inc.?
Karen Carson is listed as Impacting every Franchisee to maximize their potential in the QSR space. Growing Profits, People and future Growth at CKE Restaurants, Inc..
What is Karen Carson's email address?
AeroLeads has found 1 work email signal at @ckr.com for Karen Carson at CKE Restaurants, Inc..
Where is Karen Carson based?
Karen Carson is based in Memphis Metropolitan Area, United States, United States while working with CKE Restaurants, Inc..
What companies has Karen Carson worked for?
Karen Carson has worked for Cke Restaurants, Inc., Subway, and Mcdonald'S Corporation.
Who are Karen Carson's colleagues at CKE Restaurants, Inc.?
Karen Carson's colleagues at CKE Restaurants, Inc. include Allison Deau, Makayla Turner, Ron A Mason, Jessica Hantle, and Rupal Thaker.
How can I contact Karen Carson?
You can use AeroLeads to view verified contact signals for Karen Carson at CKE Restaurants, Inc., including work email, phone, and LinkedIn data when available.
What schools did Karen Carson attend?
Karen Carson holds Business Administration And Management, General from California State University, Bakersfield.
What skills is Karen Carson known for?
Karen Carson is listed with skills including Restaurants, Restaurant Management, Labor Control, Franchising, Food Service, Cross Functional Team Leadership, Team Leadership, and New Restaurant Openings.
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