-Listend to clients to determine their special needsand suggest product that is best suitable for thembased on product training and expertise-balanced cash drawers at the end of each shift andensured discrepancies were immediately sorted- Assist in training new employees in relating tobrands product knowledge costumer service andeffective selling techniques

- Listened to clients to determine their comfortability, fitness, and special needs and suggest products that met those needs based on expertise, product training, and available in-store technology- Demonstrated the world's top sports brands' values of mobility, satisfaction, and Innovation (Adidas, Nike, UnderArmour, Reebok...)- Exceeded monthly sales targets on a constant basis- Assisted in training new employees in relating to fitness brands' product knowledge, polite customer… Show more - Listened to clients to determine their comfortability, fitness, and special needs and suggest products that met those needs based on expertise, product training, and available in-store technology- Demonstrated the world's top sports brands' values of mobility, satisfaction, and Innovation (Adidas, Nike, UnderArmour, Reebok...)- Exceeded monthly sales targets on a constant basis- Assisted in training new employees in relating to fitness brands' product knowledge, polite customer service, and effective selling techniques Show less

- Assisted guests regarding food and beverage menu items in an informative and helpful way- Followed all safety and sanitation policies when handling foods and beverages- Consistently offered a professional, friendly greeting, and engaging service- Followed restaurant policies, procedures and service standards

- Surpassed targeted sales goals by 10% or more nearly every month- Assisted and advised customers in choosing products that best fit their important personal needs- Balanced cash drawers at the end of each shift and ensured discrepancies were immediately sorted- Built strong and long-term customer relationships through addressing their concerns and prioritizing their satisfaction

- Performed professional, welcoming and sales orientated F&B service- Prepared and operated all F&B activities and special events- Managed cleaning of service working areas in accordance with HACCP rules- Corrected storage of stock; established par levels (FIFO)- Conducted stock takes; inventory according to company procedures- Prepared alcoholic and non-alcoholic beverages for bar and restaurant patrons per our menu's specifications