Food technologist with a broad knowledge across various food and beverage applications, especially in use of natural colors and coloring foods. Technically skilled in application work and interactions between food ingredients and constantly learn new things. In recent years I have used my experience and knowledge in a more customer centric focus doing trainings, workshops, technical/inspirational presentations and problem solving, in which I find a particular satisfaction.Though I find great pleasure in customer interaction on many levels, one of my strongest drivers and interests is formulation. Being responsible for developing formulations my-self, when in the brewing industry, my work as application technologist with natural colors and coloring foods has led to creation of new test systems and contributed to unique and patented color solutions. As a person I am very passionate and curious, with a very structured approach to things. I am a strong believer of learning by doing, and find great joy in teamwork and knowledge sharing, as various personalities and perspectives gives a great boost of energy and creativity, not only for achieving goals, but also for gaining a strong connection with your colleagues.Contact:Mail: karsten.rasmussen@yahoo.comPhone: +45 40 86 91 47Food technology |