Assistant manager of a popular fine dining restaurant and cocktail bar in the French Alps. Impeccable customer service, recruitment experience, finance monitoring and handling, management of other staff, events organising and stock management.

Project Assistant for the development of Manchester's Zero Carbon Framework 2020-38, putting Manchester on path for a Zero Carbon future. Working with major organisations and institutions in the city (including MMU, Manchester City Council, TFGM) to assist their movement towards a greener future. Project and risk management, events organising, including Manchester's Annual Climate Change Conference and the Agency's stand at Manchester Festival, policy writing and council meetings.