Katelynn Teh
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Katelynn Teh Email & Phone Number

Food Technologist in Strategic and Commodity CI at The Hershey Company
Location: Papillion, Nebraska, United States 11 work roles 2 schools
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✓ Verified Jul 2026 3 data sources Profile completeness 86%

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Current company
Role
Food Technologist in Strategic and Commodity CI
Location
Papillion, Nebraska, United States
Company size

Who is Katelynn Teh? Overview

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Quick answer

Katelynn Teh is listed as Food Technologist in Strategic and Commodity CI at The Hershey Company, a with 10895 employees, based in Papillion, Nebraska, United States. AeroLeads shows a matched LinkedIn profile for Katelynn Teh.

Katelynn Teh previously worked as Candy Scientist at Sprinkk and Associate Food Scientist at Sprinkk. Katelynn Teh holds Bachelor Of Science - Bs, Food Science And Technology from University Of Nebraska-Lincoln.

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Email format at The Hershey Company

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The Hershey Company

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Profile bio

About Katelynn Teh

Pastry Chef turned Candy Scientist

Current workplace

Katelynn Teh's current company

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The Hershey Company
The Hershey Company
Food Technologist in Strategic and Commodity CI
Harrisburg, PA, US
Employees
10895
AeroLeads page
11 roles

Katelynn Teh work experience

A career timeline built from the work history available for this profile.

Associate Food Scientist

Oct 2023 - May 2024

Summer Research And Development Intern

Omaha, Nebraska, United States

May 2022 - Oct 2023

Advisor

Greater Omaha Area

Sep 2017 - Sep 2018

Pastry Chef

The Omaha Bakery

Omaha, Ne

*Bake scone, breads, cakes, and rolls*Decorate cakes for inhouse and special orders*Makes production lists for team*Takes calls from clients to set up consultations/ meetings with the Owner*Make coffees and lunches to order*Helps relay and enforce new rules the owner wishes to set*Assist in training new team members

Feb 2017 - Aug 2017

Pastry Chef

Le Petit Paris

Papillion, Ne

Bake Viennoiserie. Work with brioche, eclairs, and entrements. Prepare crepes for the cafe orders and decorate items daily for the dessert case.

May 2016 - Feb 2017

Pastry Chef

Local Foods Kitchen

Dallas/Fort Worth Area

Prepares cakes,cookies and other treats for sale on a daily basis. Research new recipes for bi-monthly menu changes. Cater to guest special requests (i.e. custom design cakes and dietary restriction products). Practice HACCP food safety production guidelines for baking.Supervises and teach line cooks to produce baked goods. Provide excellent customer service and educate customers on pastry products.

Oct 2015 - Apr 2016

Cook 2- Baker

Dallas/Fort Worth Area

*Bake pastries and bread for the day*Prepare hot desserts for the corporate dining room and food court*Produce items for daily coffee break menu*Complete a prep list to bake the next morning*Production of specialty items (Banquets, Chef Table, and Amenities)

Sep 2014 - Oct 2015

Internship

Sin Bakery

Providence, Rhode Island Area

*Bake cakes for variety of orders each day*Assist in cutting and filling cakes*Assisted in finishing cakes*Served customers and closed the cash drawer when needed

Mar 2014 - May 2014

Resident Assistant

Providence, Rhode Island Area

*Created information bulletin boards every month*Planned and executed fun and informative programs*In charge of the resident hall as the Resident Assistant On Call at least once a week*Responsible for talking to residents, handing out packages, and implementing incident protocol whennecessary

Sep 2013 - Feb 2014
Team & coworkers

Colleagues at The Hershey Company

Other employees you can reach at thehersheycompany.com. View company contacts for 10895 employees →

2 education records

Katelynn Teh education

Bachelor Of Science - Bs, Food Science And Technology

Activities and Societies: Tau Sigma member, IFT student member, 1 Year Food Science Club Secretary, Food Science Club Member

FAQ

Frequently asked questions about Katelynn Teh

Quick answers generated from the profile data available on this page.

What company does Katelynn Teh work for?

Katelynn Teh works for The Hershey Company.

What is Katelynn Teh's role at The Hershey Company?

Katelynn Teh is listed as Food Technologist in Strategic and Commodity CI at The Hershey Company.

Where is Katelynn Teh based?

Katelynn Teh is based in Papillion, Nebraska, United States while working with The Hershey Company.

What companies has Katelynn Teh worked for?

Katelynn Teh has worked for The Hershey Company, Sprinkk, Nelnet, The Omaha Bakery, and Le Petit Paris.

Who are Katelynn Teh's colleagues at The Hershey Company?

Katelynn Teh's colleagues at The Hershey Company include William Kelly, Gary Kaplan, Ella Sladek, Esmeralda Jeziorski, and Paige James.

How can I contact Katelynn Teh?

You can use AeroLeads to view verified contact signals for Katelynn Teh at The Hershey Company, including work email, phone, and LinkedIn data when available.

What schools did Katelynn Teh attend?

Katelynn Teh holds Bachelor Of Science - Bs, Food Science And Technology from University Of Nebraska-Lincoln.

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