With over 16 years of professional experience at Tom Douglas Restaurants, my core competencies lie in managing sales cycles and coordinating custom events that surpass executive goals. At the heart of my mission is the dedication to customer satisfaction and the delivery of exceptional dining experiences. Our team's values resonate with the organization's culture, and together we strive to exceed expectations by leveraging our diverse perspectives and expertise in the hospitality industry.In my current role as a Sales Manager, I have honed my time management skills, seamlessly executing projects across multiple locations. My knack for designing tailored events that account for client budgets and unique requests has contributed significantly to our organization's reputation for excellence. These skills, coupled with my commitment to customer service, have been pivotal in consistently achieving and surpassing sales targets.