As bar manager my responsibilities include, opening and closing the bar. Checking in the bartenders and counting out their banks..... at the end of the night checking them out and counting out their registers. Inventory, stock and order any bar items that's needed. Maintain crowd control. Maintain vendor relationships

As a bartender my responsibilities included knowing alcohol pairing, knowing how to make traditional and specialty drinks, processing payments, managing inventory and cleaning bar supplies. Having exceptional customer service skills.