Kathleen Maxwell
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Kathleen Maxwell Email & Phone Number

Location: Mission, Kansas, United States 3 work roles 1 school
1 work email found @treatamerica.com 1 phone found area 913 LinkedIn matched
✓ Verified July 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email · 1 phone

Work email k****@treatamerica.com
Direct phone (913) ***-****
LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Role
General Manager
Location
Mission, Kansas, United States
Company size

Who is Kathleen Maxwell? Overview

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Quick answer

Kathleen Maxwell is listed as General Manager at Treat America Food Services, a with 180 employees, based in Mission, Kansas, United States. AeroLeads shows a work email signal at treatamerica.com, phone signal with area code 913, and a matched LinkedIn profile for Kathleen Maxwell.

Kathleen Maxwell previously worked as Foodservice and Catering Manager, Black & Veatch at Treat America Food Services and Foodservice Director, Bishop Miege HS at Treat America Food Services. Kathleen Maxwell holds Bsba, Business Administration And Management, General from Rockhurst University.

Company email context

Email format at Treat America Food Services

This section adds company-level context without repeating Kathleen Maxwell's masked contact details.

*@treatamerica.com
71% confidence

AeroLeads found 1 current-domain work email signal for Kathleen Maxwell. Compare company email patterns before reaching out.

Profile bio

About Kathleen Maxwell

Kathleen Maxwell is a General Manager at Treat America Food Services. She possess expertise in catering, food, food service, culinary skills, restaurant management and 15 more skills.

Listed skills include Catering, Food, Food Service, Culinary Skills, and 16 others.

Current workplace

Kathleen Maxwell's current company

Company context helps verify the profile and gives searchers a useful next step.

Treat America Food Services
Treat America Food Services
General Manager
merriam, kansas, united states
Employees
180
AeroLeads page
3 roles

Kathleen Maxwell work experience

A career timeline built from the work history available for this profile.

General Manager

Current

Management of Daily operations of the Foodservice and Catering.

Apr 2010 - Present
Team & coworkers

Colleagues at Treat America Food Services

Other employees you can reach at treatamerica.com. View company contacts for 180 employees →

1 education record

Kathleen Maxwell education

FAQ

Frequently asked questions about Kathleen Maxwell

Quick answers generated from the profile data available on this page.

What company does Kathleen Maxwell work for?

Kathleen Maxwell works for Treat America Food Services.

What is Kathleen Maxwell's role at Treat America Food Services?

Kathleen Maxwell is listed as General Manager at Treat America Food Services.

What is Kathleen Maxwell's email address?

AeroLeads has found 1 work email signal at @treatamerica.com for Kathleen Maxwell at Treat America Food Services.

What is Kathleen Maxwell's phone number?

AeroLeads has found 1 phone signal(s) with area code 913 for Kathleen Maxwell at Treat America Food Services.

Where is Kathleen Maxwell based?

Kathleen Maxwell is based in Mission, Kansas, United States while working with Treat America Food Services.

What companies has Kathleen Maxwell worked for?

Kathleen Maxwell has worked for Treat America Food Services.

Who are Kathleen Maxwell's colleagues at Treat America Food Services?

Kathleen Maxwell's colleagues at Treat America Food Services include Anthony Ryder, Karren Alley, Amy Houze, Mike Smith, and Logan Daniels.

How can I contact Kathleen Maxwell?

You can use AeroLeads to view verified contact signals for Kathleen Maxwell at Treat America Food Services, including work email, phone, and LinkedIn data when available.

What schools did Kathleen Maxwell attend?

Kathleen Maxwell holds Bsba, Business Administration And Management, General from Rockhurst University.

What skills is Kathleen Maxwell known for?

Kathleen Maxwell is listed with skills including Catering, Food, Food Service, Culinary Skills, Restaurant Management, Inventory Management, Hiring, and Cooking.

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