Marketing Director
CurrentIn my role as Marketing Director, I plan, budget, coordinate and execute systemwide corporate and local store marketing efforts for 14 different restaurant concepts through the southern US, while preserving local authenticity of the individual brands in their communities. I work directly with our CEO, operations team and local management to build sales for Clean Plate.I manage our digital and social media channels, including a team of local Social Media Leads at the restaurant level. Check us out on Facebook or on Instagram at: @carmines_pie_house @lolasburritojoint_jax @moondogpie @montereygrill_1665 @malibu_beach_grill @joes.italian @sonosushi @zestoncantonstreet @lolasburgerbar @noca_on_canton @marketplacegrill @hamburger_innOther digital channels include Google Business listings and Google Search ads, Yelp Business, and TripAdvsior and TripAdvisor ads. I create content and schedule email blasts through Zenreach and Paytronix. We track and train managers to respond to all reviews through ReviewTrackers. I've spearheaded adding third party delivery for all restaurants on DoorDash and Uber Eats, as well as online ordering through ChowNow. I've also added online gift cards as an option for the Clean Plate restaurants. I train local teams and management on LSM tactics to grow their sales within the four walls, along with outside catering and private events where applicable. We believe restaurants are the soul of their communities, and we continually look for ways to partner, fundraise and better our local areas. I'm proud to have started Clean Plate Cares to give back to our team members in need. Other duties include managing the relationship with contractors and vendors for design, printing, professional food photography, outdoor and indoor signage, media/advertisement for magazines/newspapers/radio/billboards, and in-restaurant collateral and menus. I love supporting my teams with analytical and creative ideas to continually build sales.