Katie Baroway Email & Phone Number

Denver, Co, Us

Baroway Revenue Cycle Management specializes in billing services and revenue optimization for medical, dental, and mental and physical health professionals.

Denver, Colorado, United States

Greater Denver Area

Greater Denver Area

• Developed and maintain an excellent relationship with clients to ensure achievement of staffing goals. • Utilized traditional and nontraditional resources to identify and attract quality candidates.• Maximized the sales processes by managing the initial research and first point of contact for all territories• Streamlined our ability to review our candidate pool by creating a SmartSheet for each state.• Reinforced current client relationships through great customer service and… Show more • Developed and maintain an excellent relationship with clients to ensure achievement of staffing goals. • Utilized traditional and nontraditional resources to identify and attract quality candidates.• Maximized the sales processes by managing the initial research and first point of contact for all territories• Streamlined our ability to review our candidate pool by creating a SmartSheet for each state.• Reinforced current client relationships through great customer service and follow up• Increased California Direct Hire Billings 500% and Georgia Direct Hire Billings 300% from the previous year.• Generated a continually growing pipeline of candidates for current and future open job orders by developing the best practices and tools for recruiting management.** Promoted from Administrative Assistant to Territory Manager within 5 months of hire. Show less

Denver, Co

• Improved the efficiency of service by streamlining all fine-dining functions. • Baked a variety of pies for individual orders and four restaurants during the winter holidays.• Contributed to the newly created training manual for FOH employees. • Achieved guests' reservation requests and floor plans for each service.

Boulder, Co

• Maximized daily production in order to have time to conduct R&D o Researched and developed 3 new products including gluten free cinnamon swirl cake and raspberry lemon poppy seed bread, which were picked up by the local Whole Foods grocery stores o Produced 5+ different products daily ranging in 30-140 batch sizes• Generated a training manual for new bakers and trained all new formers and bakers• Consolidated several sources of recipes into one Excel workbook with… Show more • Maximized daily production in order to have time to conduct R&D o Researched and developed 3 new products including gluten free cinnamon swirl cake and raspberry lemon poppy seed bread, which were picked up by the local Whole Foods grocery stores o Produced 5+ different products daily ranging in 30-140 batch sizes• Generated a training manual for new bakers and trained all new formers and bakers• Consolidated several sources of recipes into one Excel workbook with Macros to calculate ingredient quantities based on the desired yield for each recipe• Managed inventory for all aspects of all wholesale and retail orders• Handle bakery opening procedures and client issues while managers were away Show less

Denver, Colorado

• Assisted the Personal Lines Account Manager and worked alongside the Employee Benefits Account Manager.• Acted as a claims representative for clients with coverage or billing issues. • Improved the Employee Benefits renewal checklists and procedures to ensure steps were not missed and all follow ups were completed.• Educated and enforced various carrier's policies under ACA to clients and staff.• Contributed to the company’s understanding of the Connect Four Health Colorado… Show more • Assisted the Personal Lines Account Manager and worked alongside the Employee Benefits Account Manager.• Acted as a claims representative for clients with coverage or billing issues. • Improved the Employee Benefits renewal checklists and procedures to ensure steps were not missed and all follow ups were completed.• Educated and enforced various carrier's policies under ACA to clients and staff.• Contributed to the company’s understanding of the Connect Four Health Colorado Market place as Brokers. I was tasked with learning the policies and procedures of C4HCO in order train our Financial Services department as they brought in business.• Grew the company’s internship program and oversaw the creation of projects given to our interns.• Produced an Excel workbook to act as a rolodex for the entire company. Show less

Boulder, Colorado

• Management of events for up to 1000 patrons. o This included: logistics planning, staff management, customer service, setting tables/décor, ensuring food quality and timely output to the guests • Trained new employees and provided ongoing quality assurance to maintain company standards for all events** Promoted from Banquet Server to Banquet Captain in the first 3 months

Lakewood, Colorado

Manager On Duty, May 2010; Water Safety Instructor, May 2009; Lifeguard, May 2008 • Acted as Interim Pool Manager whenever the manager was away. • Collaborated with management on new rules and regulations and the best way to implement or enforce them. • Assigned daily maintenance tasks and weekly schedules. • Coordinated with Police and Emergency Medical Services in emergency situations. • Opened and closed the pool, as well as managed other lifeguards and conducted… Show more Manager On Duty, May 2010; Water Safety Instructor, May 2009; Lifeguard, May 2008 • Acted as Interim Pool Manager whenever the manager was away. • Collaborated with management on new rules and regulations and the best way to implement or enforce them. • Assigned daily maintenance tasks and weekly schedules. • Coordinated with Police and Emergency Medical Services in emergency situations. • Opened and closed the pool, as well as managed other lifeguards and conducted training of others for all positions listed above. Show less

Greenwood Village, Colorado

• Interned with top financial advisor• Assisted in data-base management researching Morningstar mutual fund performance and data• General office duties

Bachelor’S Degree, Economics

Culinary Arts & Wine Certificate, Classic French & Italian Techniques

Fine Dining Food Service Pastry & Baking Front of House Management High Volume Cooking & Baking Buffett Construction Event Décor and Table.

Bachelor'S Degree, Economics

Bachelor Of Arts - Ba, Economics