Journey of Bespoke by Katy Higgins Katy Higgins is a nationally recognized, award- winning event professional, known for crafting distinctive, one-of-a-kind celebrations for 20 years. Katy's hallmarks are creativity, innovation, and a personalized, heart-centered connection approach to each event. Katy's events have been featured in: Martha Stewart, The LA Times, Huffington Post, In Style, Vanity Fair, People Magazine, Forbes, E! and on Vera Wang's blog. Katy's client roster includes mostly a private list under NDA of business celebrities, family offices, CEO's, actors, and more. She has worked with corporations such as Elle magazine, Nike, Hurley, 72 and Sunny, Neiman-Marcus, Ferrari, McLaren, Nate Berkus/ Living Spaces, Lennar, as well as dozens of national charities and celebrity entrainment from Snoop to Cardi B to Taylor Hawkins to Andrea Bocelli. Furthermore, Katy was the event director and designer of the Newport Beach Wine & Food Festival- a world-class epicurean adventure, recently named the #2 event destination in October in the world by Forbes. In addition, she produced Patron’s highly acclaimed "Secret Dining Society" events for 5 years in iconic buildings throughout the nation with celebrity chefs. World-class locations for her work have included Capitol Records, The Playboy Mansion, Fleur de Lys in Beverly Hills, The Mark Hopkins and Fairmont SF, Hearst Castle, Frank Lloyd Wright's "Pottery House," and Flora Farms, Montage, and Capella Pedregal in Cabo San Lucas. Her event, "Let Him Eat Cake," captured the coveted global party industry “Oscar” award, "Best Event Produced for an Individual”. Katy was named one of the "Top Event Pros to Watch" by Special Events Magazine and two years in a row, the Hotbed Benefit that she co-produced, was named #4 out of 100 best events in San Francisco by Biz Bash Magazine. She resides in Mill Valley, California with her four year old son who….you guessed it…loves parties! She works internationally and nationally, focusing on one or two milestone epic events a year.