Restaurant Assistant Manager
CurrentForbes Travel Guide Five-Star restaurant in Forbes Travel Guide.Macanese restaurant in hotel dining.-Scheduling weekly roster and leave planning.-Generating daily revenue report and monthly P&L report.-Assisting in the day to day operation and ensuring the smooth operation of the restaurant.-Assisting with menu engineering, menu structure and seasonal promotion.-Coaching and providing training to all team members.-Managing all team members attendance record.-Maintaining a good customer relationship.