Keith Culver Email & Phone Number
Who is Keith Culver? Overview
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Keith Culver is listed as Chef at The University of Kansas Health System, a with 4524 employees, based in Kansas City, Missouri, United States. AeroLeads shows a matched LinkedIn profile for Keith Culver.
Keith Culver previously worked as Chef Manager at The University Of Kansas Health System and Supervisor at The University Of Kansas Health System. Keith Culver holds Associate Of Occupational Studies, Le Cordon Bleu Culinary Arts from Scottsdale Culinary Institute.
Email format at The University of Kansas Health System
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About Keith Culver
A self-motivated chef who leads by example with more than 15 years of experience in managing kitchen staff, menu planning and developing recipes, tracking inventory, controlling costs and serving customers. An organized and detail-oriented service industry professional who has a positive attitude, comprehensive knowledge of food quality control standards and the ability to excel under pressure.
Keith Culver's current company
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Keith Culver work experience
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Supervisor
Executive Chef For Commerce Bank Executive Dining Room
• Created and executed fresh, from-scratch daily breakfast and lunch menus for bankexecutives and their guests• Managed food costs, labor and all other monthly expenses; consistently met budget• Catered events throughout the building, ranging from 10-person to 280-person gatherings• Maintained temperature logs for coolers, dish machines and cooling of product
Executive Catering Chef For Federal Reserve Bank
• Planned, prepped and executed small off menu lunches, large banquet events and everything in between• Scheduled and prepared two entrées, three from-scratch soups, and daily specials for grill,pizza and sandwich stations for 1,400 daily lunch transactions in the cafeteria• Managed a team of 23 employees• Traveled to other Federal Reserve Bank branches to execute seasonal special events
Sous Chef
• Oversaw all kitchen operations, including banquets, pool kitchen and dining room• Created monthly, weekly and daily specials utilizing excess product on hand• In charge of monthly inventory, invoices, and profit and loss reports• Escorted the health department inspector during surprise inspections• Supervised a team of 7 employees• Interim executive chef for 9 months
Line Cook
• Executed responsibilities of various stations, including grill, sauté, and oven for both lunchand dinner service• Successfully maintained cooking timelines and quality in high-volume kitchen• Key hourly closing manager 3 days a week• Accompanied the third-party food auditor during surprise inspections• Part of the opening team for this location
Line Cook
• Prepped all 9 stations daily before lunch shifts• Cooked dinner service on various stations, including broiler, grill, sauté, pasta and pantry• Received large orders and ensured quality product• Maintained cooling temperature logs
Sous Chef
• Worked at Scottsdale Stadium during spring training for the Giants January through April in2008 and 2009• Managed 3 grill stations throughout the stadium, including placing orders• Managed a team of 9 employees
Colleagues at The University of Kansas Health System
Other employees you can reach at kumed.com. View company contacts for 4524 employees →
Luciana Rossi
Colleague at The University Of Kansas Health SystemKansas City, Kansas, United States
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Mackenzie Hanna
Colleague at The University Of Kansas Health SystemLeawood, Kansas, United States
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Siobhan Rowan
Colleague at The University Of Kansas Health SystemPrairie Village, Kansas, United States
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Lyndsay Stinson
Colleague at The University Of Kansas Health SystemShawnee, Kansas, United States
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Danny Ramsey
Colleague at The University Of Kansas Health SystemKansas City, Missouri, United States
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RJ
Rick Johnson
Colleague at The University Of Kansas Health SystemKansas City Metropolitan Area, United States
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KB
Kylie Bergdall
Colleague at The University Of Kansas Health SystemKansas City Metropolitan Area, United States
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CJ
Carrie Jordan
Colleague at The University Of Kansas Health SystemMission, Kansas, United States
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Sarah Breuer
Colleague at The University Of Kansas Health SystemKansas City Metropolitan Area, United States
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KC
Kala Crowe
Colleague at The University Of Kansas Health SystemKansas City, Missouri, United States
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Keith Culver education
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Scottsdale Culinary Institute
Frequently asked questions about Keith Culver
Quick answers generated from the profile data available on this page.
What company does Keith Culver work for?
Keith Culver works for The University of Kansas Health System.
What is Keith Culver's role at The University of Kansas Health System?
Keith Culver is listed as Chef at The University of Kansas Health System.
Where is Keith Culver based?
Keith Culver is based in Kansas City, Missouri, United States while working with The University of Kansas Health System.
What companies has Keith Culver worked for?
Keith Culver has worked for The University Of Kansas Health System, Treat America Food Services, Sedalia Country Club, North Italia, and Grand Lux Cafe.
Who are Keith Culver's colleagues at The University of Kansas Health System?
Keith Culver's colleagues at The University of Kansas Health System include Luciana Rossi, Mackenzie Hanna, Siobhan Rowan, Lyndsay Stinson, and Danny Ramsey.
How can I contact Keith Culver?
You can use AeroLeads to view verified contact signals for Keith Culver at The University of Kansas Health System, including work email, phone, and LinkedIn data when available.
What schools did Keith Culver attend?
Keith Culver holds Associate Of Occupational Studies, Le Cordon Bleu Culinary Arts from Scottsdale Culinary Institute.
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