I am a hospitality expert specializing in restaurant operations, customer service, project management, private dining, and people development. In my 5 years of leadership experience, I have developed exceptional skills in creating memorable experiences, profit maximization, facility management, training, sales strategies, leadership accountability, standardization, and mentorship. I have a proven track record of developing others into leadership roles. In my free time I enjoy designing and sewing swimwear. The restaurant industry has allowed me the best of both worlds - satisfaction through working with others and flexibility to create and spend time with my family and two dogs.