Kelly Graham Email & Phone Number

San Diego, California, United States

Fort Worth, Texas, United States

Las Vegas, Nevada Area

Greater San Diego Area

Obtain and evaluate dietary histories of individuals to plan nutritional programs.Observe patient food intake and report progress and dietary problems to dietitian.Monitor food service operations to ensure conformance to nutritional, safety, sanitation and quality standards.Select, train and supervise workers who plan, prepare and serve meals

Greater San Diego Area

Was responsible for making smoothies, acai/pitaya bowls, assisting customers on register, and maintaining store cleanliness.

Greater San Diego Area

Helped plan and organize menus in addition to preparing over 50 meals each day for students at Point Loma Nazarene University

Readfield, ME

Taught kids ages 7-16 basic cooking techniques and skills. Worked alongside a professional chef creating lesson plans and gaining knowledge of food service. Was one of four counselors responsible for managing behavior, safety, and overall well-being of thirteen young girls over the course of seven weeks

Greater San Diego Area

Greater Los Angeles Area

Greater San Diego Area

Dietetic Internship, Dietetics/Dietitian

Completed required ~1300 supervised practice hours to be eligible for Registered Dietitian Examination.

Bachelor Of Science (B.S.), Dietetics/Dietitian

Dietetics/Dietitian, 3.1

Activities and Societies: Deans list for fall and spring semesters 2012-2013. Vice President of Public Relations for Phi Theta Kappa.