I have been the Chief Operating Officer at Dividend Restaurant Group, managing a portfolio of steakhouse concepts across corporate and franchise segments. I am a seasoned hospitality leader with a strong background in operations, retail, hotel, event, and entertainment venues.My mission is to create and execute innovative strategies that build organizational effectiveness and drive long-term revenue and profit growth. I have successfully led major deals to expand brands in 52 countries, developed and launched new prototype concepts, and turned around underperforming units. I am motivated by the challenge of finding solutions to complex problems and delivering exceptional results.