Kerry Hamilton

Kerry Hamilton Email and Phone Number

Food & Beverage Executive @ Omni Hotels & Resorts
dallas, texas, united states
Kerry Hamilton's Location
New York, New York, United States, United States
About Kerry Hamilton

-Opened 20 restaurants-Trained restaurant teams in 9 different countries

Kerry Hamilton's Current Company Details
Omni Hotels & Resorts

Omni Hotels & Resorts

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Food & Beverage Executive
dallas, texas, united states
Website:
omnihotels.com
Employees:
6006
Kerry Hamilton Work Experience Details
  • Omni Hotels & Resorts
    Vice President Of Food & Beverage
    Omni Hotels & Resorts Feb 2024 - Present
  • The Butcher'S Daughter
    Vice President Of Operations & New Restaurant Development
    The Butcher'S Daughter Jan 2022 - Mar 2023
    Oversight of the development strategy and responsible for streamlining the opening process for a growth plan that would grow the company by approx. $15 million in sustained annual revenue.
  • Dynamic Hospitality Inc.
    Founder
    Dynamic Hospitality Inc. Mar 2014 - Feb 2023
    New York Based Hospitality Consulting Firm
    Comprehensive support for the hospitality industry, specializing in concept development, project planning and training. Past clients include:Four Seasons Hotels & Resorts -- (18 properties located in Asia/ Americas)Sightline Hospitality -- (properties in New York/ Jackson Hole/ Kauai)Pihakis Restaurant Group
  • Starr Restaurants
    Director Of New Restaurant Openings / Operations
    Starr Restaurants Jan 2015 - Nov 2021
    Directed the opening of nine Starr Restaurants including Michelin Starred Clocktowerand Michelin starred, James Beard Award winning Le Coucou. Others include Pastis, Upland Miami, St. Anselm, La Mercerie, Le Zoo, Veronika and LMNO.
  • Sugar And Plumm
    General Manager
    Sugar And Plumm Aug 2012 - Mar 2014
    Managed all aspects of operations for this prototype restaurant & wholesale business with plans for multi-unit expansion.
  • Morgans Hotel Group
    Director Of Restaurants
    Morgans Hotel Group Dec 2010 - Apr 2012
    Led the opening of four F&B operations at The Mondrian NYC
  • Culinary Concepts By Jean-Georges
    Corporate Service Trainer For New Restaurants
    Culinary Concepts By Jean-Georges Jan 2008 - Jun 2010
    Developed and executed training program for 14 new restaurants.
  • Starr Restaurants
    Manager
    Starr Restaurants Feb 2006 - Jun 2007
    Buddakan Nyc
  • Per Se
    Server/ Bartender
    Per Se Jan 2004 - Feb 2006
  • Nobu & Nobu Next Door
    Management Intern
    Nobu & Nobu Next Door Jun 2001 - Aug 2002

Kerry Hamilton Education Details

Frequently Asked Questions about Kerry Hamilton

What company does Kerry Hamilton work for?

Kerry Hamilton works for Omni Hotels & Resorts

What is Kerry Hamilton's role at the current company?

Kerry Hamilton's current role is Food & Beverage Executive.

What schools did Kerry Hamilton attend?

Kerry Hamilton attended Cornell University.

Who are Kerry Hamilton's colleagues?

Kerry Hamilton's colleagues are Banu Schram, Jay Cummings, Susan Thompson, Ashley Carr, Elena Perez Salguero, Tina Sonoc, Stacey Stacklin.

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