Evaluated management communication culture, end user needs, and project gaps to ensure successful deployment of intranet facilitating access to company common knowledge for 2,600+ employees.

Orchestrated pre-launch and execution activities for a nationalpharmaceutical product launch program spanning 10 cross-functionalworkstreams, ensuring regulatory compliance and stakeholder alignment.Instituted and managed Oracle ERP Maintanence and Enhancements Program,enhancing operational efficiency and compliance across 6 cross-functionalworkstreams.Implemented and integrated multiple systems within the client's lab team of 35+resources, optimizing processes and improving regulated data accuracy.

Successfuly managed concurrent projects exceeding $1 million allotted budget.Developed efficient business processes and managed Oracle ERP and RFSMART device implementations, improving productivity and FDA regulatorycompliance, impacting 6 cross-functional workstreams.Implemented computer systems validation workflows to meet FDA and SOxrequirements, ensuring project quality and compliance.Designed and implemented project and program management tools to facilitatecommunication and collaboration across multiple project teams.Led multiple cross-functional project teams in planning, executing, and closingout concurrent IT projects in alignment with client objectives, desired scope,and timelines.

Managed custom SharePoint site for tracking IT system Maintenance &Enhancements.Oversaw ServiceNow vendor management for timely client-requested changes.Led configuration discussions for ServiceNow modules in GxP validation.Developed the CSV Issue Report Module with the ServiceNow vendor.Created Work Instructions for client resources in SLRA and ITCR submissions

Enhanced daily operations by crafting a novel inventory management methodology, resulting in streamlined processes and reducing the team's resource requirement by one.Cultivated and sustained key supplier relationships while driving profit growth across five restaurant establishments through rigorous research, adept negotiation, and vigilant performance monitoring.

Ensured security of the Club and upheld guest exclusivity by screening all persons entering the property. Provided property information and regulations to hotel guests and Club members to ensure guest satisfaction and safety.

Fulfilled daily product requisitions via product collection and delivery; completed requisition data entry. Maintained strong relationships with vendors and internal company offices.

Managed all aspects of the liquor department, including customer service, inventory control, and rvendor management. Ensured compliance with all state and local alcohol regulations while managing inventory levels to minimize waste and maximize profitability. Collaborated with store management to enhance overall operations and customer experience.