As a Restaurant Chef at Match Eatery & Public House, my journey has been marked by a dedication to culinary excellence and team leadership. My role involves coordinating with various stations to ensure service efficiency and quality, reflecting my strong competencies in food service operations and preparation. Concurrently, I'm enriching my skill set through a marketing program at BCIT, where I'm honing expertise in content marketing, advertising foundations, and customer experience. These studies complement my hands-on experience, laying the groundwork for my goal to innovate within the food service industry by integrating marketing insights.