As a waitress, I took orders and served food and beverages to guests in our restaurant. Always aware of guest satisfaction to ensure we deliver the perfect service experience. Ensure high quality of food and beverages to guests. As a cashier, I was responsible for processing cash, debit and credit transactions using a cash register or other point-of-sale system in a retail environment. My duties included balancing the cash register, making change, recording purchases, processing returns and scanning items for sale.

At Hayat I had a temporary placement where it was my responsibility to greet customers at the door, Take beverages orders and get customer feedbacks

As a team member I performed serving, cleaning , stocking to high standards and provided excellent customer service , I greeted customers promptly and took orders to keep flow of traffic moving . I followed food safety procedures that was outlined in company policy I wiped counter, sanitised equipment to maintain clean food prep and kept kitchen counter and dining areas cleared and sanitised.