Kelsey Heidkamp Email & Phone Number

Denver, Colorado, United States

Denver Metropolitan Area

Denver, Colorado, United States

- Served as the head Grill Master and culinary director for culinary content productions for the global Weber Connect app, managing 3 large-scale productions annually, supporting 50+ countries globally. - Supported the marketing department by managing the food stylist team and serving as the product expert on set for annual lifestyle production, which.

Greater Chicago Area

- General Manager of Weber’s Global Grill Academy facility and team at corporate headquarters, which is a hands-on training facility that educates thousands of individuals yearly on Weber’s products and the Weber Brand. - Served as a lead Weber Grill Master and utilized expertise training skills to manage and deliver Global product training programs to.

Greater Chicago Area

- Developed and implemented Weber's Grill Ambassador Product Training Program, which was used as Weber's top Corporate Training Program. - Displayed exceptional instructional skills when leading the Ambassador Product Training Program, which was a thorough one-week training program, that ensured all participants were fully educated on how to sell and speak.

Greater Chicago Area

- Showcased exceptional relationship building skills when welcoming and greeting all Weber Academy guests.- Demonstrated leadership skills when scheduling all events at the Grill Academy.- Streamlined all functions of the Weber Academy facility, which included; product management, food management, supply management, cleaning, organization, and customer.

Responsible for the management of both the catering and carry-out operations.- Point of contact for all catering events.- Coordinate, lead, and execute all catering events.- Manage carry-out team during busy hours of service.

Responsible for the management of the working team and all operations of the restaurant during working shifts.- Responsible for maintaining money, calculating daily prep sheet, forecasting daily sales, stocking as appropriate, and assigning daily tasks to employees.- Strives to guarantee 100% customer satisfaction. - Utilize critical thinking while placing.

Iowa City, Iowa Area

Responsible for the management of the working team and all operations of the restaurant during working shifts. - Lead Manager for team during opening and closing shifts. - Responsible to compile weekly employee availability and create a schedule that meets the needs of the store.- Strives to guarantee 100% customer satisfaction. - Responsible to keep track.