-Serves as an adviser to 4 on-site providers in matters of nutrition and dietetics-Over 2,500+ hours as a 1:1 clinical nutritionist for first responders -Perform a variety of inpatient and outpatient duties, including nutrition assessment, meal plans, and educational resources-Provide sound nutrition practices and supportive environments for patients and their families that optimize human performance-On-site public speaker and educator with over 150+ presentations at police and… Show more -Serves as an adviser to 4 on-site providers in matters of nutrition and dietetics-Over 2,500+ hours as a 1:1 clinical nutritionist for first responders -Perform a variety of inpatient and outpatient duties, including nutrition assessment, meal plans, and educational resources-Provide sound nutrition practices and supportive environments for patients and their families that optimize human performance-On-site public speaker and educator with over 150+ presentations at police and fire departments in the valley Show less

-Facilitated weekly online nutrition pods that provided both a supportive community as well as detailed education resources-Devised meal plans and lifestyle modifications in line with clients' age, gender, diagnosis, and psychological needs -Recipe developer and food photographer published in over 10+ cookbooks and 25+ monthly nutrition challenges-Penguin Random House cookbook publication contributor “The Feel Good Way” (2025)

-Prepared course materials such as syllabi, homework assignments, and handouts both for online and in-person instruction-Planned, evaluated, and revised curricula, course content, course materials, and methods of instruction-Appointed the department head to facilitate staff meeting discussions and lead breakout sessions -Evaluated and graded students’ classwork, assignments, and papers-Planned, coordinated and implemented community programs/internships by developing mutually… Show more -Prepared course materials such as syllabi, homework assignments, and handouts both for online and in-person instruction-Planned, evaluated, and revised curricula, course content, course materials, and methods of instruction-Appointed the department head to facilitate staff meeting discussions and lead breakout sessions -Evaluated and graded students’ classwork, assignments, and papers-Planned, coordinated and implemented community programs/internships by developing mutually beneficial relationships with local businesses and organization-Developed school-wide health and wellness events/plans to help students and staff feel at their best Show less