Commis Chef
Current
May 2024 - Present
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Kishlay Kumar Email & Phone Number
Commis Chef
at
Trident Hotels
LinkedIn matched
✓ Verified July 2026
3 data sources
Profile completeness 86%
Current company
Role
Commis Chef
Location
Muzaffarpur, Bihar, India
Company size
Who is Kishlay Kumar? Overview
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Quick answer
Kishlay Kumar is listed as Commis Chef at Trident Hotels, a with 928 employees, based in Muzaffarpur, Bihar, India. AeroLeads shows a matched LinkedIn profile for Kishlay Kumar.
Kishlay Kumar previously worked as OJT at Trident Hotels and Internship Trainee at Trident Hotels. Kishlay Kumar holds Bachelor Of Hotel Management And Catering Technology, Food Preparation/Professional Cooking/Kitchen Assistant from Guru Nanak Institute Of Hotel Management.
Company email context
Email format at Trident Hotels
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Trident Hotels
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Profile bio
About Kishlay Kumar
Working experience of 5 months in trident Jaipur as an intern in the kitchen department.
Current workplace
Kishlay Kumar's current company
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Trident Hotels
3 roles
Kishlay Kumar work experience
A career timeline built from the work history available for this profile.
Team & coworkers
Colleagues at Trident Hotels
Other employees you can reach at tridenthotels.com. View company contacts for 928 employees →
SV
Shravan V Rai
Colleague at Trident HotelsJaipur, Rajasthan, India
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KB
Kshitish Behera
Colleague at Trident HotelsHyderabad, Telangana, India
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YP
Yollanka Pesso
Colleague at Trident HotelsMumbai, Maharashtra, India
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MS
Mohd Sahil
Colleague at Trident HotelsMumbai, Maharashtra, India
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DT
Dinesh Tambe
Colleague at Trident HotelsMumbai, Maharashtra, India
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SC
Stefan Chin
Colleague at Trident HotelsMumbai Metropolitan Region, India
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AD
Austin D'Sa
Colleague at Trident HotelsMumbai, Maharashtra, India
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SP
Sayandeep Patra
Colleague at Trident HotelsBhubaneswar, Odisha, India
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PM
Pranit Mukhia
Colleague at Trident HotelsJaipur, Rajasthan, India
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NK
Nelly Kanga
Colleague at Trident HotelsMumbai, Maharashtra, India
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Shravan V Rai
Colleague at Trident HotelsJaipur, Rajasthan, India
View →
KB
Kshitish Behera
Colleague at Trident HotelsHyderabad, Telangana, India
View →
YP
Yollanka Pesso
Colleague at Trident HotelsMumbai, Maharashtra, India
View →
MS
Mohd Sahil
Colleague at Trident HotelsMumbai, Maharashtra, India
View →
DT
Dinesh Tambe
Colleague at Trident HotelsMumbai, Maharashtra, India
View →
SC
Stefan Chin
Colleague at Trident HotelsMumbai Metropolitan Region, India
View →
AD
Austin D'Sa
Colleague at Trident HotelsMumbai, Maharashtra, India
View →
SP
Sayandeep Patra
Colleague at Trident HotelsBhubaneswar, Odisha, India
View →
PM
Pranit Mukhia
Colleague at Trident HotelsJaipur, Rajasthan, India
View →
NK
Nelly Kanga
Colleague at Trident HotelsMumbai, Maharashtra, India
View →
2 education records
Kishlay Kumar education
Bachelor Of Hotel Management And Catering Technology, Food Preparation/Professional Cooking/Kitchen Assistant
Guru Nanak Institute Of Hotel Management
Matriculation And Hsc, First
Sun Shine Prep/High School
FAQ
Frequently asked questions about Kishlay Kumar
Quick answers generated from the profile data available on this page.
What company does Kishlay Kumar work for?
Kishlay Kumar works for Trident Hotels.
What is Kishlay Kumar's role at Trident Hotels?
Kishlay Kumar is listed as Commis Chef at Trident Hotels.
Where is Kishlay Kumar based?
Kishlay Kumar is based in Muzaffarpur, Bihar, India while working with Trident Hotels.
What companies has Kishlay Kumar worked for?
Kishlay Kumar has worked for Trident Hotels.
Who are Kishlay Kumar's colleagues at Trident Hotels?
Kishlay Kumar's colleagues at Trident Hotels include Shravan V Rai, Kshitish Behera, Yollanka Pesso, Mohd Sahil, and Dinesh Tambe.
How can I contact Kishlay Kumar?
You can use AeroLeads to view verified contact signals for Kishlay Kumar at Trident Hotels, including work email, phone, and LinkedIn data when available.
What schools did Kishlay Kumar attend?
Kishlay Kumar holds Bachelor Of Hotel Management And Catering Technology, Food Preparation/Professional Cooking/Kitchen Assistant from Guru Nanak Institute Of Hotel Management.
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