- Compile and run the accounting duties from daytime events that occurred - Ensure the data compiled from the daytime is accurate and correct, fixed wrongful general ledger accounts for correct accuracy - Manage front desk tasks, ensuring lodging guests have proper check-ins, check-outs, emergency notifications, and created superior customer service in-person and telephonically

-Packaged and produced quality cheese products in a fast-paced environment-Provided Quality Control-Cleaning and Maintenance of Equipment

-Provided efficient freight acceptance-Provided superior customer service in-person and telephonically -Responsible of Departmental Opening-Created Advertising Design and Signage-Trained new employees-Food preparation and stocking of shelves while maintaining proper sanitation protocol