My name is Kwan. I am a trained pharmacist serving the community for over 20 years. However, cooking and baking homemade cakes and pies has been my passion since I was young. So in 2010, I decided to pursue my dream to open a cafe serving cakes, coffee, local and western dishes. After ten years of co-managing with my wife, I have decided to sell of my pharmacy and fully dedicated to research and explore various cooking and baking techniques. I am now a food enthusiast who developed most of the recipes for my cafe, Bakeroni, as well as offering online cooking tutorials and actively blogging on Malaysian food.