Kris Arguin
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Kris Arguin Email & Phone Number

Executive Chef/Spearfisherman at Cal Poly Pomona Enterprises
Location: West Covina, California, United States 6 work roles 2 schools
1 work email found @konabrewingco.com LinkedIn matched
✓ Verified May 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email k****@konabrewingco.com
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Current company
Role
Executive Chef/Spearfisherman
Location
West Covina, California, United States
Company size

Who is Kris Arguin? Overview

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Quick answer

Kris Arguin is listed as Executive Chef/Spearfisherman at Cal Poly Pomona Enterprises, a company with 251 employees, based in West Covina, California, United States. AeroLeads shows a work email signal at konabrewingco.com and a matched LinkedIn profile for Kris Arguin.

Kris Arguin previously worked as Executive Chef at Cal Poly Pomona Enterprises and Executive Chef at Kona Brewing Company. Kris Arguin holds High School Diploma, General Studies; Advanced English Literature; Advanced Us History from Lamoille Union High School.

Company email context

Email format at Cal Poly Pomona Enterprises

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{first}@konabrewingco.com
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AeroLeads found 1 current-domain work email signal for Kris Arguin. Compare company email patterns before reaching out.

Profile bio

About Kris Arguin

Executive Chef and Spearfisherman with a passion for innovation and sustainability. Diverse experience with a broad knowledge of multiple cuisine types.

Listed skills include Restaurant Management, Food, Catering, Menu Development, and 27 others.

Current workplace

Kris Arguin's current company

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Cal Poly Pomona Enterprises
Cal Poly Pomona Enterprises
Executive Chef/Spearfisherman
pomona, california, united states
Employees
251
AeroLeads page
6 roles

Kris Arguin work experience

A career timeline built from the work history available for this profile.

Executive Sous Chef

-co-manage all back of house operations with the Executive Chef-write all BOH schedules according to budget and sales projections -place orders and maintain positive relationships with product vendors -menu revisions/analysis (write & cost recipes)-daily management of all BOH employees-employee reviews-interview/hire employees-coach/develop supervisors.

Jun 2015 - Apr 2017

Sous Chef

Honolulu, Hawaii

Responsible for assisting the Head Chef with all kitchen operations. Duties include scheduling, ordering (numerous vendors), menu/recipe development & revision, food cost & control, employee training, as well as working directly on the production line during peak hours of operation. Also responsible for planning & execution of all special events & meals.

Mar 2011 - Jun 2015

Kitchen Supervisor

University Of Maine Orono

Orono, Maine

Responsible for execution of meals for up to 1,000 people daily. Worked in all 5 kitchens on campus, including the catering department which hosted numerous functions per day. Parties ranged from 25ppl-500ppl. Participated in the production of meals each year for the Special Olympics which was a 3,000 person event.

May 2008 - Feb 2011

Kitchen Management/ Psych Tech

Acadia Psychiatric Hospital

Bangor, Maine

Supervised daily operations of the Dietary department, & facilitated deliveries to patient units working closely with the Dietician to ensure patient safety. Worked part time on the units monitoring patients. Responsible for performing physical restraint when patients escalated to violence. Member of hospital Fire Team.

Apr 2000 - Feb 2008
Team & coworkers

Colleagues at Cal Poly Pomona Enterprises

Other employees you can reach at cppfoundation.com. View company contacts for 251 employees →

2 education records

Kris Arguin education

High School Diploma, General Studies; Advanced English Literature; Advanced Us History

Lamoille Union High School

Culinary Arts, Culinary Arts

Lamoille Area Voc/Tech
FAQ

Frequently asked questions about Kris Arguin

Quick answers generated from the profile data available on this page.

What company does Kris Arguin work for?

Kris Arguin works for Cal Poly Pomona Enterprises.

What is Kris Arguin's role at Cal Poly Pomona Enterprises?

Kris Arguin is listed as Executive Chef/Spearfisherman at Cal Poly Pomona Enterprises.

What is Kris Arguin's email address?

AeroLeads has found 1 work email signal at @konabrewingco.com for Kris Arguin at Cal Poly Pomona Enterprises.

Where is Kris Arguin based?

Kris Arguin is based in West Covina, California, United States while working with Cal Poly Pomona Enterprises.

What companies has Kris Arguin worked for?

Kris Arguin has worked for Cal Poly Pomona Enterprises, Kona Brewing Company, University Of Maine Orono, and Acadia Psychiatric Hospital.

Who are Kris Arguin's colleagues at Cal Poly Pomona Enterprises?

Kris Arguin's colleagues at Cal Poly Pomona Enterprises include Graham Feltham, Regina Allison, Isabel Carrero, Angel Chavarria, and Mindy Bartholomew.

How can I contact Kris Arguin?

You can use AeroLeads to view verified contact signals for Kris Arguin at Cal Poly Pomona Enterprises, including work email, phone, and LinkedIn data when available.

What schools did Kris Arguin attend?

Kris Arguin holds High School Diploma, General Studies; Advanced English Literature; Advanced Us History from Lamoille Union High School.

What skills is Kris Arguin known for?

Kris Arguin is listed with skills including Restaurant Management, Food, Catering, Menu Development, Culinary Skills, Fine Dining, Restaurants, and Banquets.

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