Krishna Dhamala Email & Phone Number

Dubai, United Arab Emirates

Making pasta item like, spaghetti, Rigatoni,Fusilli,Lasagna, linguine Macaroni,minicotti.orzo pasta,etc.salad items.corn salad,greeksalad,anti pasto Italian salad,chopped salad,Caesar salad,.Prepare customer order in a short order environment.ensuring quality production,the integuity of the buffets and banquets and customer Satisfaction.prepare and cook main course meals,desserts and dishes etc.creation of new menu.responsibility of all line stations.supervise line staffs.help with daily food… Show more Making pasta item like, spaghetti, Rigatoni,Fusilli,Lasagna, linguine Macaroni,minicotti.orzo pasta,etc.salad items.corn salad,greeksalad,anti pasto Italian salad,chopped salad,Caesar salad,.Prepare customer order in a short order environment.ensuring quality production,the integuity of the buffets and banquets and customer Satisfaction.prepare and cook main course meals,desserts and dishes etc.creation of new menu.responsibility of all line stations.supervise line staffs.help with daily food preparation and cleaning. extensive knowledge of Italian cuisine. excellent knife skills and safety Show less

Umm Al-Quwain, United Arab Emirates

Execution of very specific precise details in a section of kitchen, formally and personally.beginning of the career line related to cooking of the kitchen and head of department.managing all the departments of according to hot sections,salad and other cooking section.in cooperation of colleagues and to ensure the adequate supply of the section as well as to prepare the ingredients that much be available such as vegetable,spices and other raw materials.

Nepal

Managing and motivating the team to increase sales and ensuring, efficiency of the responsibility.xlean near and organizations area of the kitchen prepare dishes for the catering and during high volume shifts.monitarized kitchen area and staff to ensure overall safety and proper food handling techniques.varified preparation of compliances of menu item and customer order request.

Dubai, United Arab Emirates

Making and ordering for la carte menu.always cooking food in high standards and good ingredients.follow all company policies and procedures.labanese cuisine manaese pizza,burger.shawarmar,kafta,and kitchen setup and cleanup.to participate of Training activities by head chefs skill used by following recipes.

Saudi Arabia

Setup banquet style settings including both cold and hot trays.performed cutting and preparing food self service trays.clean and sanitary work stations. following company recipes for cooperate cafeteria,handles,stores and rotated all products items.presentation of always high volume standard.making catering foods items

Delhi, India

Cookinged meat,seafood and vegetarian to offer seasonal menu options.preparation chopped vegeterian created sauces and preparing foods.cooked fresh items daily.skilled knife,and clean area properly, following by recipe's. cutting and slicing technique

High School/Secondary Certificate Programs

Business Administration And Management, General

Education record